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@federicapiccinni: ready for the gym #grwmoutfit #transition #gymfashion #gymset #gymoutfit

federicapiccinni
federicapiccinni
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Region: IT
Monday 19 October 2026 15:37:30 GMT
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Comments

aahlamm_._
ahlam :
che esercizi fai per avere addole così tirato
2026-10-19 19:16:52
0
benjamin.fontaine70
Benjamin Fontaine :
Adoro il tuo stile ti piacerebbe il pie rcing
2026-10-19 15:46:52
0
giacomorussooo__
giacomorussooo__ :
2026-10-19 16:24:47
2
anzoniochoa2
anzoni Ochoa :
2026-10-19 20:15:24
0
ame.hayke
ame.hayke :
2026-10-19 15:42:11
0
_alessandra.c__
Alee 🩷 :
2026-10-19 20:57:01
0
poggi.12
Poggi.12 :
2026-10-19 15:39:50
0
bmw.top2229
Bmw Top :
sei molto billessam
2026-10-19 16:29:06
0
raja81252
boss302 :
2 words YUMMY 😋BELLA 😋👍🏾🔥👍🏾👌🏾🔥
2026-10-19 18:25:09
0
ciuotto0
ciuotto :
🥰🥰🥰
2026-10-19 15:40:30
0
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Crab Rangoon Pizza Ingredients: 1 pre-made pizza crust 2 tablespoons butter, melted 8 ounces cream cheese, softened 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon soy sauce ½ teaspoon sesame oil (optional) 1 cup cooked crab meat, flaked 1½ cups shredded mozzarella cheese ¼ cup chopped green onions, plus extra for garnish Optional: Red pepper flakes or sriracha for added heat Directions: Preheat your oven to 425°F (220°C). Place the pizza crust on a baking sheet or pizza stone. Brush the edges with melted butter for a golden finish. In a bowl, combine softened cream cheese, garlic powder, onion powder, soy sauce, and sesame oil until smooth. Spread the cream cheese mixture evenly over the pizza crust, leaving a small border around the edges. Sprinkle shredded mozzarella over the cream cheese layer. Distribute the flaked crab meat evenly across the pizza. Scatter chopped green onions on top. Bake for 12–15 minutes, until the crust is golden and the cheese is bubbly. Remove from the oven and let cool for a couple of minutes. Garnish with additional green onions and red pepper flakes or a drizzle of sriracha if desired. Slice and serve warm. Prep Time: 10 minutes | Cooking Time: 15 minutes | Total Time: 25 minutes Kcal: Approximately 320 kcal per serving | Servings: 4 #pizzavariation #newrecipesposteddaily #followmyrecipes #phototrend #crab
Crab Rangoon Pizza Ingredients: 1 pre-made pizza crust 2 tablespoons butter, melted 8 ounces cream cheese, softened 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon soy sauce ½ teaspoon sesame oil (optional) 1 cup cooked crab meat, flaked 1½ cups shredded mozzarella cheese ¼ cup chopped green onions, plus extra for garnish Optional: Red pepper flakes or sriracha for added heat Directions: Preheat your oven to 425°F (220°C). Place the pizza crust on a baking sheet or pizza stone. Brush the edges with melted butter for a golden finish. In a bowl, combine softened cream cheese, garlic powder, onion powder, soy sauce, and sesame oil until smooth. Spread the cream cheese mixture evenly over the pizza crust, leaving a small border around the edges. Sprinkle shredded mozzarella over the cream cheese layer. Distribute the flaked crab meat evenly across the pizza. Scatter chopped green onions on top. Bake for 12–15 minutes, until the crust is golden and the cheese is bubbly. Remove from the oven and let cool for a couple of minutes. Garnish with additional green onions and red pepper flakes or a drizzle of sriracha if desired. Slice and serve warm. Prep Time: 10 minutes | Cooking Time: 15 minutes | Total Time: 25 minutes Kcal: Approximately 320 kcal per serving | Servings: 4 #pizzavariation #newrecipesposteddaily #followmyrecipes #phototrend #crab

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