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Monday 19 October 2026 15:58:11 GMT
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Here’s a throwback to a good family style meal for a weeknight dinner that can be prepped and cooked in under an hour. We’re making Old Bay Garlic Butter Cod, Garlic Parmigiano Asparagus, and Stovetop White Rice. Ingredients below and full recipe is posted on my blog (linked in bio) My cookbook, Let’s Get Into It, is currently on sale at its lowest price on Amazon! Check it out (linked in bio) Baked Old Bay Garlic Butter Cod Ingredients: •2 pounds (907g) Cod, sliced into filets, about 6 pieces (preferably fresh cod) •¼ cup (57g) Unsalted Butter, melted & cooled to room temperature •1 tbsp Olive Oil •3 cloves Garlic, minced •1 tbsp Old Bay Seasoning, or to taste •Fresh Juice of ½ Lemon •Chopped Parsley, for garnish •(Optional) Salt, to taste •(Optional) Black Pepper, to taste Roasted Garlic Parmigiano Asparagus Ingredients: •2 pounds (907g) Asparagus, cleaned and trimmed •½ cup (113g) Unsalted Butter, melted & cooled to room temperature •1 tsp Kosher Salt, or to taste •1 tsp Black Pepper, or to taste •1 tsp Paprika •1 tsp Granulated Onion •1 tsp Granulated Garlic •1 tsp Italian Seasoning •2 cloves Garlic, minced •¾ cup fresh grated Parmigiano Reggiano Cheese, or Parmesan Cheese, plus additional for after cooking Stovetop White Rice Ingredients: •3 cups (710ml) water •1 teaspoon Kosher Salt •2 tablespoons Unsalted Butter •2 cups (360g) Long Grain White Rice, I used Jasmine Rice
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Takut si kecil terlambat bicara? Yuk kenalkan macam-macam kosa kata yang dekat dengan si kecil lewat buku bayi pintar lancar bicara #bukuanak #bukukosakata #bukukosakata
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