@rds.ca: Alexis Lafrenière, le chef-d’orchestre des Rangers! 🎺 #NYR

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Tuesday 20 October 2026 00:38:45 GMT
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theomartin50
Théo Martin :
On a jamais vue le deuxième gars😂
2026-10-20 00:47:51
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eloi3170
eloi :
Jsuis le premier a liker la vidéo
2026-10-20 00:40:38
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Creamy Garlic Butter Shrimp Alfredo Spaghetti 🍤🧄 Twirl into the best creamy shrimp pasta dinner tonight! 📝 Ingredients: For the Garlic Butter Shrimp: - 1 lb large shrimp, peeled and deveined, tails removed - 2 tablespoons olive oil - 2 tablespoons unsalted butter - 3 cloves garlic, freshly minced - ½ teaspoon smoked paprika - ½ teaspoon Italian seasoning - ½ teaspoon garlic powder - ¼ teaspoon salt, or to taste - ¼ teaspoon freshly ground black pepper - 1 tablespoon fresh lemon juice For the Creamy Garlic Parmesan Alfredo Sauce: - 12 oz spaghetti - 3 tablespoons unsalted butter - 4 cloves garlic, freshly minced - 1½ cups heavy cream - 1 cup freshly grated Parmesan cheese - ½ cup shredded mozzarella cheese - ½ cup chicken broth - ½ teaspoon Italian seasoning - ½ teaspoon garlic powder - ½ teaspoon freshly ground black pepper - ½ teaspoon salt, or to taste - ½ cup reserved pasta water, as needed For Garnishing: - 2 tablespoons fresh parsley, finely chopped - ¼ cup freshly grated Parmesan cheese - Extra freshly cracked black pepper 🍽️ How to Make It: 1️⃣ Season the Shrimp: Pat the shrimp dry with paper towels and place them in a large mixing bowl. Drizzle with olive oil, then sprinkle with smoked paprika, Italian seasoning, garlic powder, salt, and freshly ground black pepper. Toss gently until every shrimp is evenly coated. Let the shrimp rest for 5 minutes while preparing the remaining ingredients. This easy garlic butter shrimp, juicy seafood dinner, and restaurant-style shrimp pasta starts with perfectly seasoned shrimp! 2️⃣ Sear the Shrimp Until Tender and Golden: Heat a large skillet over medium-high heat and melt 2 tablespoons of butter. Add the seasoned shrimp in a single layer, working in batches if necessary. Cook for approximately 2 minutes per side until the shrimp turn pink, opaque, and lightly golden around the edges. Add the minced garlic during the final 30 seconds and gently toss the shrimp in the fragrant butter. Drizzle with fresh lemon juice, then remove the shrimp from the skillet and set aside. These golden garlic butter shrimp, easy skillet seafood, and perfectly juicy shrimp bites bring delicious flavor to every forkful! 3️⃣ Cook the Spaghetti to Perfection: Bring a large pot of generously salted water to a boil. Add the spaghetti and cook according to package directions until al dente. Stir occasionally to prevent sticking. Before draining, reserve approximately ½ cup of the starchy pasta water to help create a smooth, silky Alfredo sauce. Drain the spaghetti without rinsing it so the creamy sauce can cling beautifully to every strand. This easy spaghetti dinner, homemade creamy pasta, and family favorite comfort food starts with perfectly cooked noodles! 4️⃣ Make the Creamy Garlic Parmesan Alfredo Sauce: In the same skillet over medium-low heat, melt 3 tablespoons of butter. Add the freshly minced garlic and sauté for 30–60 seconds until fragrant. Pour in the chicken broth and heavy cream, stirring gently until combined. Add Italian seasoning, garlic powder, salt, and freshly ground black pepper. Allow the sauce to simmer gently for 2–3 minutes, then reduce the heat to low and gradually stir in the freshly grated Parmesan and shredded mozzarella cheese until completely melted and smooth. Add the cooked spaghetti and toss gently with kitchen tongs until every strand is generously coated in the thick, velvety sauce. Add a splash of reserved pasta water if needed. Fold most of the cooked shrimp into the pasta, reserving a few for the top. This rich garlic Parmesan Alfredo, creamy shrimp spaghetti, and ultimate cheesy seafood pasta is absolutely irresistible! 5️⃣ Plate, Garnish, and Serve: Prep Time: 15 minutes | Cook Time: 20 minutes | Total Time: 35 minutes | Serving: 4 people Calories: ~850 per serving | Protein: ~47g per serving #whatsfordinner? #followmyrecipes #HappyTuesdayrecipes #catjustme #pastarecipes
Creamy Garlic Butter Shrimp Alfredo Spaghetti 🍤🧄 Twirl into the best creamy shrimp pasta dinner tonight! 📝 Ingredients: For the Garlic Butter Shrimp: - 1 lb large shrimp, peeled and deveined, tails removed - 2 tablespoons olive oil - 2 tablespoons unsalted butter - 3 cloves garlic, freshly minced - ½ teaspoon smoked paprika - ½ teaspoon Italian seasoning - ½ teaspoon garlic powder - ¼ teaspoon salt, or to taste - ¼ teaspoon freshly ground black pepper - 1 tablespoon fresh lemon juice For the Creamy Garlic Parmesan Alfredo Sauce: - 12 oz spaghetti - 3 tablespoons unsalted butter - 4 cloves garlic, freshly minced - 1½ cups heavy cream - 1 cup freshly grated Parmesan cheese - ½ cup shredded mozzarella cheese - ½ cup chicken broth - ½ teaspoon Italian seasoning - ½ teaspoon garlic powder - ½ teaspoon freshly ground black pepper - ½ teaspoon salt, or to taste - ½ cup reserved pasta water, as needed For Garnishing: - 2 tablespoons fresh parsley, finely chopped - ¼ cup freshly grated Parmesan cheese - Extra freshly cracked black pepper 🍽️ How to Make It: 1️⃣ Season the Shrimp: Pat the shrimp dry with paper towels and place them in a large mixing bowl. Drizzle with olive oil, then sprinkle with smoked paprika, Italian seasoning, garlic powder, salt, and freshly ground black pepper. Toss gently until every shrimp is evenly coated. Let the shrimp rest for 5 minutes while preparing the remaining ingredients. This easy garlic butter shrimp, juicy seafood dinner, and restaurant-style shrimp pasta starts with perfectly seasoned shrimp! 2️⃣ Sear the Shrimp Until Tender and Golden: Heat a large skillet over medium-high heat and melt 2 tablespoons of butter. Add the seasoned shrimp in a single layer, working in batches if necessary. Cook for approximately 2 minutes per side until the shrimp turn pink, opaque, and lightly golden around the edges. Add the minced garlic during the final 30 seconds and gently toss the shrimp in the fragrant butter. Drizzle with fresh lemon juice, then remove the shrimp from the skillet and set aside. These golden garlic butter shrimp, easy skillet seafood, and perfectly juicy shrimp bites bring delicious flavor to every forkful! 3️⃣ Cook the Spaghetti to Perfection: Bring a large pot of generously salted water to a boil. Add the spaghetti and cook according to package directions until al dente. Stir occasionally to prevent sticking. Before draining, reserve approximately ½ cup of the starchy pasta water to help create a smooth, silky Alfredo sauce. Drain the spaghetti without rinsing it so the creamy sauce can cling beautifully to every strand. This easy spaghetti dinner, homemade creamy pasta, and family favorite comfort food starts with perfectly cooked noodles! 4️⃣ Make the Creamy Garlic Parmesan Alfredo Sauce: In the same skillet over medium-low heat, melt 3 tablespoons of butter. Add the freshly minced garlic and sauté for 30–60 seconds until fragrant. Pour in the chicken broth and heavy cream, stirring gently until combined. Add Italian seasoning, garlic powder, salt, and freshly ground black pepper. Allow the sauce to simmer gently for 2–3 minutes, then reduce the heat to low and gradually stir in the freshly grated Parmesan and shredded mozzarella cheese until completely melted and smooth. Add the cooked spaghetti and toss gently with kitchen tongs until every strand is generously coated in the thick, velvety sauce. Add a splash of reserved pasta water if needed. Fold most of the cooked shrimp into the pasta, reserving a few for the top. This rich garlic Parmesan Alfredo, creamy shrimp spaghetti, and ultimate cheesy seafood pasta is absolutely irresistible! 5️⃣ Plate, Garnish, and Serve: Prep Time: 15 minutes | Cook Time: 20 minutes | Total Time: 35 minutes | Serving: 4 people Calories: ~850 per serving | Protein: ~47g per serving #whatsfordinner? #followmyrecipes #HappyTuesdayrecipes #catjustme #pastarecipes

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