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@janjagaranyubaclub06: Jaykankalinimata❤️🫶#janjagaranyubaclub #jaydurgamata🙏🙏 #saptakoshi11 #keepsupporting #fybシviral

Jan Jagaran Official 🏏🇳🇵
Jan Jagaran Official 🏏🇳🇵
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Tuesday 20 October 2026 07:17:53 GMT
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yourkartik3
Kartik eyyy :
🥰🥰🥰
2026-10-20 13:20:17
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miss_boy05
🦋AMARJII🦋 :
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2026-10-20 12:49:46
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rajuydv35
❣️🦋༄𝐌𝐫.👑अहिरानᥫ᭡፝֟፝֟ ࿐🦋❣️ :
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2026-10-20 12:10:53
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chandukhadga916
☮🎉 ＫƗˡ𝕃ẸＲ 𝐂ʰᵃｎĎ𝓤 ♠ :
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2026-10-20 11:37:51
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aanuragraut0123456
Aanurag :
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2026-10-20 11:20:47
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karandon127
Karan🫶 :
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2026-10-20 11:19:35
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mithlesh.pandit73
꧁シ𝕾ir🇷 ⭕🇲 🇪 ⭕࿐꧂ :
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2026-10-20 11:10:17
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k__itu7
)-« K̊⫶i̊⫶t̊⫶ů⫶ »-(¯`v´¯)-» :
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2026-10-20 11:00:29
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its_me_surya_420
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2026-10-20 10:14:44
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rinamandal870
RINA__MANDAL :
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2026-10-20 09:32:07
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rahulkhadga7
Rahul Khadga :
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2026-10-20 08:50:03
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soniyakhadga3
SONIYA 🎯👷‍♂️ :
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2026-10-20 08:40:09
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rangdarboys93
🥷PSYCHO 🥷⚔️Killer🥷🖕 :
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2026-10-20 08:39:21
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shivapaikara_k
💪🅟🅐🅘🅚🅐🅡🅐🤫🅑🅡🅐🅝🅓💪 :
[Heartwarming][Heartwarming][Heartwarming]
2026-10-20 08:37:29
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mandal.queen09
Rani 🫶🏽💗 :
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2026-10-20 08:24:08
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dpendra.khadga
D-pendra khadga :
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2026-10-20 08:16:14
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om.prakash.khadga
om prakash khadga :
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2026-10-20 08:16:05
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bhagawati.raut6
Bhagawati raut :
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2026-10-20 08:03:04
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karanmandal421
꧁ Karan Mandal ꧂ :
[Heartwarming][Heartwarming][Heartwarming]
2026-10-20 07:55:50
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queenrakhi01
《♡●☆Ř☆●♡》 :
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2026-10-20 07:35:24
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your_ex_tirth
𝐘𝐨𝐮𝐫'Ⓢ king 👑🖤 :
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2026-10-20 07:30:20
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anjaliydv_0
Anjali Yadav ❣️ :
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2026-10-20 07:27:23
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mr...risidevbeta
𓊈𒆜ɴ̃ɪ̃ᴋ̃ᴇ̃s̃ʜ̃𒆜𓊉 :
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2026-10-20 15:11:21
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Crispy skin coated in honey glaze, tender and juicy inside! Easy enough for beginners with an air fryer ✨ 🌼 Ingredients ▪️ One whole three-yellow chicken (or deboned chicken thighs) ▪️ Garlic, ginger, scallions ▪️ Light soy sauce, dark soy sauce, sugar, cooking wine, honey 🍯 ▪️ Black pepper, white sesame seeds 👩🏻‍🍳 Method (just 4 simple steps!) 1️⃣ Marinate the chicken: Tenderize the chicken with the back of a knife and poke holes ・2 tbsp light soy sauce + 2 tbsp dark soy sauce + 1 tbsp cooking wine + 1 tbsp honey + 1 tbsp sugar ・Ginger, scallions + black pepper Mix well and marinate for two hours ⏳ (the longer the better) 2⃣️ Prep for roasting: Stuff the chicken cavity with apple chunks / onion (adds aroma) Tie the drumsticks with kitchen twine to hold shape Brush the surface with a honey-oil mixture 3️⃣ Make the honey glaze: 1 tbsp honey ➕ 1 tbsp BBQ sauce ➕ appropriate amount of water Mix well 4️⃣ Roasting: Place breast-side up in the air fryer, wrapped in foil 190°C roast for 30 min, flip and brush with honey glaze Roast for another 20 min, finally roast skin-side up for 5 min to brown ✅ 💡 Pro tips: ▪️ Pat the skin dry! Otherwise it won't crisp up ▪️ Line the tray with potatoes / carrots — they soak up the chicken fat and are amazing ▪️ Let it rest 10 minutes before slicing to lock in the juices Tearing apart the whole chicken to eat is so satisfying! It'll definitely get compliments when served at a dinner party 👏
Crispy skin coated in honey glaze, tender and juicy inside! Easy enough for beginners with an air fryer ✨ 🌼 Ingredients ▪️ One whole three-yellow chicken (or deboned chicken thighs) ▪️ Garlic, ginger, scallions ▪️ Light soy sauce, dark soy sauce, sugar, cooking wine, honey 🍯 ▪️ Black pepper, white sesame seeds 👩🏻‍🍳 Method (just 4 simple steps!) 1️⃣ Marinate the chicken: Tenderize the chicken with the back of a knife and poke holes ・2 tbsp light soy sauce + 2 tbsp dark soy sauce + 1 tbsp cooking wine + 1 tbsp honey + 1 tbsp sugar ・Ginger, scallions + black pepper Mix well and marinate for two hours ⏳ (the longer the better) 2⃣️ Prep for roasting: Stuff the chicken cavity with apple chunks / onion (adds aroma) Tie the drumsticks with kitchen twine to hold shape Brush the surface with a honey-oil mixture 3️⃣ Make the honey glaze: 1 tbsp honey ➕ 1 tbsp BBQ sauce ➕ appropriate amount of water Mix well 4️⃣ Roasting: Place breast-side up in the air fryer, wrapped in foil 190°C roast for 30 min, flip and brush with honey glaze Roast for another 20 min, finally roast skin-side up for 5 min to brown ✅ 💡 Pro tips: ▪️ Pat the skin dry! Otherwise it won't crisp up ▪️ Line the tray with potatoes / carrots — they soak up the chicken fat and are amazing ▪️ Let it rest 10 minutes before slicing to lock in the juices Tearing apart the whole chicken to eat is so satisfying! It'll definitely get compliments when served at a dinner party 👏
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One-pot meals are my love language😅 This kongnamul bulgogi is one of my favorite ways to eat a ton of veggies and protein without it feeling like boring “diet food” #Recipe — condensed recipe below (full recipe with tips & tricks + storage/reheating instructions is on my Substack!) Condensed recipe: 1. Marinate 1 lb thinly sliced pork with 2 tbsp gochujang, 2 tbsp gochugaru, 2 tbsp soy sauce, 2 tbsp minced garlic, ½ tsp grated ginger, ½ tbsp Korean rice syrup (accessible substitutes listed in the full recipe), and black pepper. 2. Layer ½ sliced onion → 1 lb soybean sprouts → 3 green onions (around edges), add marinated pork on top. 3. Cook uncovered on low–medium until sprouts release water, steam, and collapse (don’t mix!) 4. Once sprouts have collapsed, increase heat to medium, mix, and cook until pork is cooked. Enjoy🤗 #onepotmeals #koreanfood #highproteinmeals #EasyRecipe
One-pot meals are my love language😅 This kongnamul bulgogi is one of my favorite ways to eat a ton of veggies and protein without it feeling like boring “diet food” #Recipe — condensed recipe below (full recipe with tips & tricks + storage/reheating instructions is on my Substack!) Condensed recipe: 1. Marinate 1 lb thinly sliced pork with 2 tbsp gochujang, 2 tbsp gochugaru, 2 tbsp soy sauce, 2 tbsp minced garlic, ½ tsp grated ginger, ½ tbsp Korean rice syrup (accessible substitutes listed in the full recipe), and black pepper. 2. Layer ½ sliced onion → 1 lb soybean sprouts → 3 green onions (around edges), add marinated pork on top. 3. Cook uncovered on low–medium until sprouts release water, steam, and collapse (don’t mix!) 4. Once sprouts have collapsed, increase heat to medium, mix, and cook until pork is cooked. Enjoy🤗 #onepotmeals #koreanfood #highproteinmeals #EasyRecipe
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