@haileecatalano: chicken thighs in herby cider sauce 🍎

Hailee Catalano
Hailee Catalano
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Region: US
Tuesday 20 October 2026 15:05:59 GMT
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hi.kasi
hi.kasi :
Going to make this for dinner tomorrow! Can’t wait 😋😋
2026-10-20 22:56:24
1
nenesrolex
blingblingbling :
with rice 🍚!!
2026-10-20 15:24:01
248
esokasilent
Emma💛 :
That shallot was huge omg!
2026-10-20 15:52:21
49
wigglyyak
WigglyYak :
Hailee!! You and Chuck are my favorite chefs :’)
2026-10-20 15:41:39
52
adds_mooon
addison ☾ :
the biggest shallot like ever hahah
2026-10-20 21:52:19
1
kaitlynbeen
kaitlynbeen :
Our kids are 9 and 7 and I just needed to tell you they specifically ask if we’re following a “TikTok Hailee” recipe when we are cooking dinners together! This was a lemon/potato/chicken recipe you posted a few years ago! Huge hit, thanks for helping our kids be less picky!!
2026-10-20 16:44:32
19
lecreuset
Le Creuset :
Our new favorite fall recipe! 😍
2026-10-20 20:21:53
2
wusgoodsaz
Wusg00dsaz :
Your voice is so relaxing! ❤️
2026-10-20 22:43:25
1
recipes.with.lisa
Recipes With Lisa :
This chicken sounds incredible! ❤️
2026-10-20 21:59:50
1
dicky_seamus
Dicky_Seamus :
Hey so I love these recipes for lots of reasons but I think most of all because they pull back the curtain on HOW to cook. Not just the recipe but the techniques are simple and approachable, just the salt fat acid heat of things is just impeccably presented if you know what I mean. This is like cooking 102 to me. Cause you can make this KIND of dish with so many different flavors and proteins which I’m sure has been your goal and why you and Chuck are successful ..anyway I just appreciate what you’re doing
2026-10-20 16:16:34
14
kakumeishoujo
💫🫰🏾 :
ive never seen such a large shallot wow!
2026-10-20 17:07:36
1
audreymybooty
audz :
looks delicious and hearty 🙂‍↕️
2026-10-20 16:39:21
1
anelab26
Aniza :
What can I deglaze with as a non-alcoholic option that will still be flavorful?
2026-10-20 20:40:06
0
screaminghuskies
kiki :
Those shallots look like elephant garlic! 💀
2026-10-20 18:06:21
2
daywithmei
Mei :
what a blessed shallot
2026-10-20 19:20:36
1
_jewelbeetle
_jewelbeetle :
Hailee, here in the UK cider is always an alcoholic bev from fermented apples, but I think I’ve heard that’s not always the case in the US and it can refer to a type of apple juice? Could you let us know which is needed for this recipe? 😥
2026-10-20 16:26:05
1
meredithzimmer1
Meredith Zimmer :
What is the pan that you’re using?
2026-10-20 19:00:31
1
saquel25
Sarah Ann Asp :
Can I be your friend? The one you invite to dinner once in a while!
2026-10-20 17:10:31
1
emknapp14
Emily Knapp :
Is this in your cookbook??
2026-10-20 15:49:08
0
jaedagutie
Jaeda 🌱 :
im totally going to make this for dinner this week! looks delicious 😋
2026-10-20 15:20:15
1
thenailvetunderground
TheNailVETUnderground :
This reminds me of Ina Garten’s mustard creamy chicken thighs, which is a fave in our house. I need to try this NOW!! 🥰
2026-10-20 15:18:07
4
sunnylittlekitchen
Emily :
Hailee omg this looks so good!! Making soon
2026-10-20 15:09:07
2
wiggliar
wiggliar :
oh this looks INCREDIBLE
2026-10-20 15:41:07
1
lil._.bean._
lil._.bean._ :
Shallot king omg
2026-10-20 16:38:44
1
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