@blondynkaa_ez: ogólnie to chcę poznać jakieś osoby i no jakiś typek mnie spytał czy chcę się poznać no ja napisałam że okej i no pisałam z nim i powiedziałam że już idę spać to ona napisał żebym poczekała to czekałam on mega długo pisał i napisał obrzydliwe żeczy szybko go zablokowałam

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Region: PL
Wednesday 21 October 2026 12:14:53 GMT
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lusiaah03
🗽🍁🎃 :
Fr😭🥀
2026-10-21 16:42:01
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aniqq_22
㋖𝘼𝙣𝙞𝙦🦭🌱 :
Rell
2026-10-21 15:14:56
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ziemniak9871
ZiemniakⓁ :
wogóle
2026-10-21 14:04:05
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_.kaja._39
Kaja Wrzesień :
Dosłownie 🙏🏼😔🥀
2026-10-21 12:48:38
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garlic parmesan chicken wraps 🧄✨ Ingredients  Chicken - 1.5 lb boneless skinless chicken breast  - 1 1/2 tsp garlic powder  - 1 tsp onion powder  - 1 tsp oregano  - 1 tsp smoked paprika  - 1 tsp basil - 1/2 tsp Kinder’s buttery garlic seasoning  - Salt and pepper to taste  - 1 tbsp avocado oil (for cooking) - 1 tbsp unsalted butter (for cooking) Garlic Parmesan sauce - 2 tbsp unsalted butter  - 1 1/4 cup heavy cream  - 1 shallot, finely chopped  - 6 garlic cloves, minced - 2/3 cup Parmesan cheese, shredded  - 1 tbsp freshly chopped parsley  - 1 tsp roasted garlic powder  - 1 tsp oregano  - 1 tsp red chili flakes  - Salt and pepper to taste  Garlic Parmesan fries  - Fried French fries  - 1/4 cup Parmesan cheese  - 1 tbsp unsalted butter, melted  - 1 tbsp freshly chopped parsley  - 1 tsp garlic powder  - Salt to taste  Assembly  - Medium flour tortillas - Chopped romaine lettuce Instructions - In a large bowl, season chicken breasts with all seasonings and a drizzle of olive oil. Mix until evenly coated. - Heat avocado oil and butter in a large skillet over medium heat. Sear chicken on both sides until golden and cooked through (165°F internal temperature). Let rest, then slice into strips. - In the same skillet, melt butter over medium heat. Add chopped shallot and sauté until softened. Stir in minced garlic and cook until fragrant. -  Add roasted garlic powder, oregano, red pepper flakes, salt, and pepper. Stir well and cook until fragrant. - Pour in heavy cream stir well and simmer until slightly thickened. - Add shredded Parmesan and chopped parsley, stirring until the cheese melts and the sauce is smooth. Return sliced chicken to the skillet and toss until well coated. - In a large bowl, toss hot, crispy fries with melted butter, Parmesan, garlic powder, chopped parsley, and salt until evenly coated. - Add chopped romaine, garlic Parmesan chicken, and seasoned fries to medium tortillas. Fold tightly and toast in a skillet over medium heat until golden and crispy on both sides. • • • #recipes #DinnerIdeas #chickenrecipes #food #recipeideas
garlic parmesan chicken wraps 🧄✨ Ingredients Chicken - 1.5 lb boneless skinless chicken breast - 1 1/2 tsp garlic powder - 1 tsp onion powder - 1 tsp oregano - 1 tsp smoked paprika - 1 tsp basil - 1/2 tsp Kinder’s buttery garlic seasoning - Salt and pepper to taste - 1 tbsp avocado oil (for cooking) - 1 tbsp unsalted butter (for cooking) Garlic Parmesan sauce - 2 tbsp unsalted butter - 1 1/4 cup heavy cream - 1 shallot, finely chopped - 6 garlic cloves, minced - 2/3 cup Parmesan cheese, shredded - 1 tbsp freshly chopped parsley - 1 tsp roasted garlic powder - 1 tsp oregano - 1 tsp red chili flakes - Salt and pepper to taste Garlic Parmesan fries - Fried French fries - 1/4 cup Parmesan cheese - 1 tbsp unsalted butter, melted - 1 tbsp freshly chopped parsley - 1 tsp garlic powder - Salt to taste Assembly - Medium flour tortillas - Chopped romaine lettuce Instructions - In a large bowl, season chicken breasts with all seasonings and a drizzle of olive oil. Mix until evenly coated. - Heat avocado oil and butter in a large skillet over medium heat. Sear chicken on both sides until golden and cooked through (165°F internal temperature). Let rest, then slice into strips. - In the same skillet, melt butter over medium heat. Add chopped shallot and sauté until softened. Stir in minced garlic and cook until fragrant. - Add roasted garlic powder, oregano, red pepper flakes, salt, and pepper. Stir well and cook until fragrant. - Pour in heavy cream stir well and simmer until slightly thickened. - Add shredded Parmesan and chopped parsley, stirring until the cheese melts and the sauce is smooth. Return sliced chicken to the skillet and toss until well coated. - In a large bowl, toss hot, crispy fries with melted butter, Parmesan, garlic powder, chopped parsley, and salt until evenly coated. - Add chopped romaine, garlic Parmesan chicken, and seasoned fries to medium tortillas. Fold tightly and toast in a skillet over medium heat until golden and crispy on both sides. • • • #recipes #DinnerIdeas #chickenrecipes #food #recipeideas

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