@fiona_pll07:

𝓕𝓲𝓸𝓷𝓪

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Region: DE

Wednesday 21 October 2026 14:20:04 GMT

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Comments

Flavio :

Streets will Never forget fik shun

2026-10-21 19:18:56

91

Theworldisbroken4most :

I did something similar once when a spider crawled down my shirt

2026-10-22 01:00:21

173

Goonie :

me when my parents tell me to stand still and act normal🤣🤣🤣🤪

2026-10-21 15:46:57

185

James :

You make 2 great points

2026-10-22 04:04:21

1

Big_papi_hollywood :

Fikshun still king at the dance

2026-10-22 01:45:13

11

Riggs Musgrave :

This and Les twins world of dance

2026-10-22 05:56:05

3

Through The Art :

Thanks 🔥

2026-10-21 21:37:58

38

Shana Kirby :

Go girl

2026-10-22 11:15:16

0

Christina Clay Griff :

so good

2026-10-22 11:10:12

0

Daniel Potter909 :

Very impressive

2026-10-22 08:01:46

2

c lugo :

Talent

2026-10-22 11:33:17

0

Mick Oz :

ça Sert à quoi ?

2026-10-21 20:21:04

1

bredav :

elle gère de fou !!

2026-10-21 16:36:43

5

𝓏𝑜𝑒’🪽 :

2026-10-21 17:05:07

11

ferdikruger920 :

perfect.....💪❤️‍🔥💪

2026-10-22 10:37:02

0

Tim Take801 :

boh beneide dich Kompliment

2026-10-21 20:45:10

4

user6316132133235 :

Smooth

2026-10-22 02:27:04

1

Julien :

C’est fort 👌

2026-10-21 20:34:23

1

tweeter080 :

ya casi lo tengo

2026-10-21 19:49:47

75

D :

that set is perfect

2026-10-21 16:53:58

7

Martin Piña Perez :

bailas increíble

2026-10-22 04:52:10

1

Serge COTO :

trop bien au top 🥰💞💞💞💞💞

2026-10-21 19:39:24

1

Crazy squirrel :

cool

2026-10-22 06:31:34

1

bogdantimofte470 :

super bravo

2026-10-21 19:31:28

1

Bash :

2026-10-22 07:31:40

1

To see more videos from user @fiona_pll07, please go to the Tikwm homepage.

Other Videos

Filipino Meal Plan 🇵🇭🍚 Comforting, balanced, and weeknight-easy—sarap all day. Breakfast 🍳 Tosilog (Tocino, Garlic Rice & Egg) Ingredients: 4 oz pork tocino • 1 cup garlic fried rice • 1 egg • 1 small tomato (sliced) • banana ketchup (optional) Instructions: Pan-sear tocino with a splash of water until caramelized and cooked through. Fry egg sunny-side. Plate with garlic fried rice and tomato; serve with banana ketchup. Lunch 🍗 Classic Chicken Adobo Rice Bowl Ingredients: 1 lb bone-in chicken thighs • 1/3 cup soy sauce • 1/3 cup cane/white vinegar • 6 garlic cloves (smashed) • 2 bay leaves • 1 tsp whole black peppercorns • 2 cups cooked jasmine rice • 2 scallions (sliced) Instructions: Combine soy, vinegar, garlic, bay, and peppercorns; add chicken and marinate 15 min. Transfer all to a pan; simmer covered 15–18 min, flip, then uncover and reduce until glossy and the sauce coats chicken. Serve over rice; top with scallions. Dinner 🍤 Pancit Bihon with Shrimp & Veggies Ingredients: 6 oz bihon (rice stick) noodles • 8–10 shrimp (peeled) • 2 cups shredded green cabbage • 1 medium carrot (matchsticks) • 1/2 onion (sliced) • 2 garlic cloves (minced) • 3 tbsp soy sauce • 1 tbsp neutral oil • lemon or calamansi wedges Instructions: Soak bihon in warm water 10 min; drain. Stir-fry onion and garlic in oil 1 min; add shrimp and cook just pink. Add cabbage and carrot; toss 2–3 min. Add noodles and soy; toss until coated and tender. Finish with lemon/calamansi. Save this Filipino day menu and tag me when you cook—let’s bring more sarap to your week! #filipinofood #pinoyrecipes #adobo #pancit #homecooking

Filipino Meal Plan 🇵🇭🍚 Comforting, balanced, and weeknight-easy—sarap all day. Breakfast 🍳 Tosilog (Tocino, Garlic Rice & Egg) Ingredients: 4 oz pork tocino • 1 cup garlic fried rice • 1 egg • 1 small tomato (sliced) • banana ketchup (optional) Instructions: Pan-sear tocino with a splash of water until caramelized and cooked through. Fry egg sunny-side. Plate with garlic fried rice and tomato; serve with banana ketchup. Lunch 🍗 Classic Chicken Adobo Rice Bowl Ingredients: 1 lb bone-in chicken thighs • 1/3 cup soy sauce • 1/3 cup cane/white vinegar • 6 garlic cloves (smashed) • 2 bay leaves • 1 tsp whole black peppercorns • 2 cups cooked jasmine rice • 2 scallions (sliced) Instructions: Combine soy, vinegar, garlic, bay, and peppercorns; add chicken and marinate 15 min. Transfer all to a pan; simmer covered 15–18 min, flip, then uncover and reduce until glossy and the sauce coats chicken. Serve over rice; top with scallions. Dinner 🍤 Pancit Bihon with Shrimp & Veggies Ingredients: 6 oz bihon (rice stick) noodles • 8–10 shrimp (peeled) • 2 cups shredded green cabbage • 1 medium carrot (matchsticks) • 1/2 onion (sliced) • 2 garlic cloves (minced) • 3 tbsp soy sauce • 1 tbsp neutral oil • lemon or calamansi wedges Instructions: Soak bihon in warm water 10 min; drain. Stir-fry onion and garlic in oil 1 min; add shrimp and cook just pink. Add cabbage and carrot; toss 2–3 min. Add noodles and soy; toss until coated and tender. Finish with lemon/calamansi. Save this Filipino day menu and tag me when you cook—let’s bring more sarap to your week! #filipinofood #pinoyrecipes #adobo #pancit #homecooking

انت المحب 💖 #kuwait #explore #foryoupage#kwt #engfatimahh

انت المحب 💖 #kuwait #explore #foryoupage#kwt #engfatimahh

@rafaelquadrosoficial #rafaelquadroscy

@rafaelquadrosoficial #rafaelquadroscy

#foryou #yellowstone #tv #fyp

#foryou #yellowstone #tv #fyp

#CapCut #celebrity #foryou #fyp #viralvideo #viraltiktok #entertainmentnews #entertainment #northwest #northwestkardashian

#CapCut #celebrity #foryou #fyp #viralvideo #viraltiktok #entertainmentnews #entertainment #northwest #northwestkardashian

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