@yass.es55: #CapCut

yass.es55

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Wednesday 21 October 2026 18:48:10 GMT

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🤴🇲🇦🇲🇦 🇲🇦 🇲🇦 @ام ادم :

ونعمة بالله

2026-10-21 19:32:54

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jihane :

ونعم بالله

2026-10-21 19:06:37

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Salade de Chèvre Chaud (Warm Goat Cheese Salad) — Episode 3 Bonjour, mes amis! In Lyon, when we want something light but a little bit special, we make this. Warm, golden cheese, cool greens, a touch of honey — fifteen minutes, and you feel like you are in a small bistro. Ingredients (serves 2) • 4 slices of baguette, about ½ inch thick • 1 small log of goat cheese (about 5 oz), cut into 4 thick rounds • 4 big handfuls of mixed salad greens • ¼ cup walnut halves • 1–2 teaspoons honey • For the dressing: 3 tbsp olive oil, 1 tbsp red wine vinegar, 1 tsp Dijon mustard, salt and pepper Steps 1. Heat your broiler (or oven to 425°F). 2. Whisk the dressing ingredients together in a small bowl. 3. Put the baguette slices on a baking sheet, top each with a round of goat cheese, and broil 3–5 minutes, until the cheese is golden on top and soft in the middle. 4. Toss the greens with the dressing and divide between two plates. 5. Scatter the walnuts, lay the warm cheese toasts on top, and drizzle with honey. Time: about 15 minutes Jean-Luc's tip: Watch the broiler like a hawk — the cheese goes from perfect to too far in seconds. You want it golden and just slumping, not melted flat. Bon appétit, mes amis! #salads #EasyRecipe #charlestonfoodie #cookingtiktok #fyp

Salade de Chèvre Chaud (Warm Goat Cheese Salad) — Episode 3 Bonjour, mes amis! In Lyon, when we want something light but a little bit special, we make this. Warm, golden cheese, cool greens, a touch of honey — fifteen minutes, and you feel like you are in a small bistro. Ingredients (serves 2) • 4 slices of baguette, about ½ inch thick • 1 small log of goat cheese (about 5 oz), cut into 4 thick rounds • 4 big handfuls of mixed salad greens • ¼ cup walnut halves • 1–2 teaspoons honey • For the dressing: 3 tbsp olive oil, 1 tbsp red wine vinegar, 1 tsp Dijon mustard, salt and pepper Steps 1. Heat your broiler (or oven to 425°F). 2. Whisk the dressing ingredients together in a small bowl. 3. Put the baguette slices on a baking sheet, top each with a round of goat cheese, and broil 3–5 minutes, until the cheese is golden on top and soft in the middle. 4. Toss the greens with the dressing and divide between two plates. 5. Scatter the walnuts, lay the warm cheese toasts on top, and drizzle with honey. Time: about 15 minutes Jean-Luc's tip: Watch the broiler like a hawk — the cheese goes from perfect to too far in seconds. You want it golden and just slumping, not melted flat. Bon appétit, mes amis! #salads #EasyRecipe #charlestonfoodie #cookingtiktok #fyp

ادرس واتعلم يلبرشلوني🤣🔥؟ #foryoupage #foryou #fyp #realmadrid #دوري_ابطال_اوروبا

ادرس واتعلم يلبرشلوني🤣🔥؟ #foryoupage #foryou #fyp #realmadrid #دوري_ابطال_اوروبا

I love how people are naming him Frankie it fits him so well 🥹 — sc: hi.zombie.scps cc: me ac: foxyops.mp3 #austinabrams #wolfs #austinabramsedit #bryanhodukavich #bryanhodukavichedit @rev🤹🏻‍♂️ @STILES_AE @K @ྀniles꩜.ᐟ @jane 𐙚 @clem❣️ @𝒻ℴ𝓍𝓎 | ℳ𝒶𝓁 ☘️ @i.editss🎐 @abby! @Valerie @𝙜𝙬𝙚𝙣 ⁀➴

I love how people are naming him Frankie it fits him so well 🥹 — sc: hi.zombie.scps cc: me ac: foxyops.mp3 #austinabrams #wolfs #austinabramsedit #bryanhodukavich #bryanhodukavichedit @rev🤹🏻‍♂️ @STILES_AE @K @ྀniles꩜.ᐟ @jane 𐙚 @clem❣️ @𝒻ℴ𝓍𝓎 | ℳ𝒶𝓁 ☘️ @i.editss🎐 @abby! @Valerie @𝙜𝙬𝙚𝙣 ⁀➴

paano babalik ang atensyon niya sayo! #fyp

paano babalik ang atensyon niya sayo! #fyp

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