@capy.baradise: Capy Tries Lotus Leaf Sticky Rice 🍃 (He Ate the Wrapper) Loh mai gai is a Cantonese dim sum of sticky rice, sausage, and salted egg yolk steamed in a lotus leaf — and the leaf isn't meant to be eaten. Capy found that out the chewy way. Have you ever bitten into the wrapper? 📍 https://baradise.app/explore/guides/dim-sum-types #lohmaigai #lotusleafrice #stickyrice #dimsum #hongkongfood #cantonesefood #yumcha #steamedrice #comfortfoodasian #capy #foodtok #foodvideo #lotusleaf #dimsumcart