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@gta61233: #CapCut #جخو،،الشغل،،دا،،يا،،عالم،،اكسبلور،،، #creatorsearchinsightsجخوالشغل

﴿♔☠آلَََمًًـ░ـآدٍٍٍهّّّ174☠♔﴾
﴿♔☠آلَََمًًـ░ـآدٍٍٍهّّّ174☠♔﴾
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Wednesday 21 October 2026 19:53:12 GMT
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userlzjtruw6d1
🫵👿شيطان 🖕🏼امدرمان 🥷😡 :
😂😂😂😂
2026-10-21 21:06:01
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mstwlkneg5q
[☜مـسًتشآرَ حُـريـ۩ـقُــ93ــ☞] :
🥰🥰🥰
2026-10-25 18:30:09
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.11149828
👹الجمك 👿الدنمارك 111☠️☠️ :
[مؤثر][مؤثر][مؤثر]
2026-10-23 08:28:10
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user2674881271591
ود جزيرة :
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2026-10-22 17:46:05
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mhnad.kaey
Mhnad Kaey :
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2026-10-22 14:42:27
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user9067059701427
كموش🫡🫡 :
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2026-10-22 12:21:07
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user9613712913959
☠️توتة بت الجزء العارض ☠️ :
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2026-10-22 08:21:36
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.7881080
[☜حًـريـ۩ــّقــ93ـ☞] :
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2026-10-22 04:48:18
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.7881080
[☜حًـريـ۩ــّقــ93ـ☞] :
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2026-10-22 04:48:16
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user33749863915935
علـᬼي🎧⍣⃟ مكسيكᬼ🎧⍣⃟ :
👑👑👑
2026-10-22 00:09:01
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user33749863915935
علـᬼي🎧⍣⃟ مكسيكᬼ🎧⍣⃟ :
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2026-10-22 00:08:57
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user33749863915935
علـᬼي🎧⍣⃟ مكسيكᬼ🎧⍣⃟ :
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2026-10-22 00:08:54
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user33749863915935
علـᬼي🎧⍣⃟ مكسيكᬼ🎧⍣⃟ :
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2026-10-22 00:08:51
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user55036871583997
لَوٌردي 😈الَوٌحــدهّ👑دهابي ✨ :
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2026-10-21 20:52:52
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.a65682
⚡ريري 💔 دمار⚡ دلوعة61 :
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2026-10-21 20:25:37
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.6618970
〘☠حسب الجو66🚭☠〙 :
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2026-10-21 20:21:04
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.6618970
〘☠حسب الجو66🚭☠〙 :
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2026-10-21 20:21:01
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.6618970
〘☠حسب الجو66🚭☠〙 :
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2026-10-21 20:20:54
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user7526204426888
😈ولا 🤬كسر🖕😈☠️ :
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2026-10-21 20:01:58
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user499531051961
💀👽تشااااويش👺 مخلفاااات👹 :
[مؤثر][مؤثر][مؤثر]
2026-10-25 21:05:03
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Apple custard rolls with cinnamon crumble 🍎 Soft, pillowy dough filled with vanilla custard and cinnamon apples. Dough: 120 g warm milk, 40 g sugar, 1 tsp salt, 1 tsp yeast, 1 egg, 230 g bread flour, 25 g softened butter. Apples: 1 1/2apples (peeled and diced), 35 g brown sugar, ½ tsp cinnamon, 1 tsp cornstarch, juice of 1/2 lemon, 1/4 cup water, pinch of salt. Custard: 150 ml milk, 2 egg yolks, 30 g sugar, 15 g cornstarch, 1 tsp vanilla. Crumble: 20 g melted butter, 35 g flour, 20 g brown sugar, ½ tsp cinnamon, pinch of salt. Mix the dough ingredients except the butter. Knead until smooth, knead in the butter, then cover and let rise until doubled (about 1–1½ hours). Cook the apple ingredients until tender and thickened; cool. For the custard, whisk yolks, sugar, and cornstarch. Slowly whisk in steaming milk, return to the pan, and stir until thick and bubbling. Cook 1 more minute, add vanilla, and chill. Mix the crumble ingredients and refrigerate. Divide dough into 6 balls and tamp down into discs. Let rise until puffy (30–45 minutes), then press a deep well into each. Fill with custard and apples, top with crumble, and bake at 350°F for 22–28 minutes, until golden and cooked through. #AppleCustardRolls #AppleRecipes #FallBaking #HomemadeBaking #PastryCream
Apple custard rolls with cinnamon crumble 🍎 Soft, pillowy dough filled with vanilla custard and cinnamon apples. Dough: 120 g warm milk, 40 g sugar, 1 tsp salt, 1 tsp yeast, 1 egg, 230 g bread flour, 25 g softened butter. Apples: 1 1/2apples (peeled and diced), 35 g brown sugar, ½ tsp cinnamon, 1 tsp cornstarch, juice of 1/2 lemon, 1/4 cup water, pinch of salt. Custard: 150 ml milk, 2 egg yolks, 30 g sugar, 15 g cornstarch, 1 tsp vanilla. Crumble: 20 g melted butter, 35 g flour, 20 g brown sugar, ½ tsp cinnamon, pinch of salt. Mix the dough ingredients except the butter. Knead until smooth, knead in the butter, then cover and let rise until doubled (about 1–1½ hours). Cook the apple ingredients until tender and thickened; cool. For the custard, whisk yolks, sugar, and cornstarch. Slowly whisk in steaming milk, return to the pan, and stir until thick and bubbling. Cook 1 more minute, add vanilla, and chill. Mix the crumble ingredients and refrigerate. Divide dough into 6 balls and tamp down into discs. Let rise until puffy (30–45 minutes), then press a deep well into each. Fill with custard and apples, top with crumble, and bake at 350°F for 22–28 minutes, until golden and cooked through. #AppleCustardRolls #AppleRecipes #FallBaking #HomemadeBaking #PastryCream

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