@aimit1234: Sizzling garlic butter steak bites with crispy Parmesan potatoes? 🥩🥔 This is comfort food done right! That golden crust and garlic butter deserve their own moment. Save this for steak night! #FoodTok #SteakBites #GarlicButterSteak #SteakDinner #comfortfood

Food Worth Flying For :

🥩 GARLIC BUTTER STEAK BITES & PARMESAN POTATOES INGREDIENTS - 1½ lb sirloin steak, cubed - 1½ lb baby potatoes, cubed - 4 tbsp olive oil, divided - 4 tbsp butter - 5 garlic cloves, minced - ½ cup grated Parmesan - 1 tsp paprika - 1 tsp Italian seasoning - Salt and black pepper - Fresh parsley INSTRUCTIONS 1. Toss potatoes with 2 tbsp oil, paprika, Italian seasoning, salt and pepper. Roast at 425°F for 25–35 minutes, turning halfway. Add Parmesan during the final 5 minutes. 2. Season steak with salt and pepper. Heat remaining oil in a hot skillet. 3. Sear steak in batches for 2–3 minutes per side until browned and cooked to your preferred doneness. 4. Reduce heat. Add butter and garlic; toss steak for 1 minute. Cook steak to a safe temperature, using a thermometer. 5. Garnish with parsley and serve with crispy Parmesan potatoes. NUTRITION (APPROX. PER SERVING, 4 SERVINGS) 650 calories | 42g protein | 39g carbs | 36g fat