@nurhaasanaah25: Ada kalanya air mata jatuh bukan karena kesedihan, tapi karena menyaksikan mimpi kecil yang akhirnya dipeluk oleh dunia. Mas Gib tulus, tanggap, dan langsung kasih ruang buat anak-anak istimewa latihan. #gibranrakabumingraka #aksigibran #wapresgibran #menyalagibranku #fyp

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Thursday 22 October 2026 08:50:12 GMT
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Chinese Hot Pot Recipe 🍜🔥 Restaurant style hotpot at home with rich broth, fresh veggies & noodles — cozy, spicy and super satisfying! Perfect homemade hot pot recipe for food lovers 🤍✨#cakespicebyrida  Chinese Style Hotpot Recipe 🍲🔥 For the Broth Chicken Base: - ¼ cup oil - 300g chicken with bones - 1 tbsp salt - 1 medium onion - 1.5 inch ginger piece - 6–7 garlic cloves Whole Spices: - 1.5 inch cinnamon stick - ¼ tsp whole black pepper - 1 star anise - 3–4 cloves Ground Spices: - ¼ tsp crushed chili flakes - ¼ tsp red chili powder - 1 tsp paprika powder Sauces & Flavoring: - 1 tbsp tomato paste - 2 chicken cubes - 1 tsp vinegar - 1 tbsp soy sauce - ½ tbsp dark soy sauce - 1 tsp oyster sauce - 2 tbsp chili sauce Noodle Seasoning - 1 instant ramen seasoning packet   (both liquid & dry spice packets) Water - 1.5 liters water Method: 1) In a large pot, heat oil and add chicken with bones. Cook for a few minutes, then add onion, ginger, garlic, and salt. Sauté well until everything becomes fragrant. 2) Add all the whole spices and ground spices, then mix in tomato paste. Pour in 1.5 liters of water and add chicken cubes, vinegar, soy sauce, dark soy sauce, oyster sauce, chili sauce, and the ramen seasoning packets. 3) Let the broth simmer on low flame for 45 minutes to 1 hour until all the flavors are fully infused into the broth. 4) Strain the broth, then add more water if needed according to your preference. Add-ins / Condiments : Add any toppings and proteins you like: - Boneless chicken slices or ( Beef, Prawns) - Dumplings ( Which is already shared on my feed) - Corn - Instant ramen noodles - Spinach - Spring onions - Jammy eggs (7-minute boiled eggs) Serve hot with chili oil ( Which is already shared on my feed) and sesame seeds on top ✨ #HotPot #ChineseHotPot #HotPotRecipe #FoodTok #EasyRecipes #HomemadeHotPot
Chinese Hot Pot Recipe 🍜🔥 Restaurant style hotpot at home with rich broth, fresh veggies & noodles — cozy, spicy and super satisfying! Perfect homemade hot pot recipe for food lovers 🤍✨#cakespicebyrida Chinese Style Hotpot Recipe 🍲🔥 For the Broth Chicken Base: - ¼ cup oil - 300g chicken with bones - 1 tbsp salt - 1 medium onion - 1.5 inch ginger piece - 6–7 garlic cloves Whole Spices: - 1.5 inch cinnamon stick - ¼ tsp whole black pepper - 1 star anise - 3–4 cloves Ground Spices: - ¼ tsp crushed chili flakes - ¼ tsp red chili powder - 1 tsp paprika powder Sauces & Flavoring: - 1 tbsp tomato paste - 2 chicken cubes - 1 tsp vinegar - 1 tbsp soy sauce - ½ tbsp dark soy sauce - 1 tsp oyster sauce - 2 tbsp chili sauce Noodle Seasoning - 1 instant ramen seasoning packet (both liquid & dry spice packets) Water - 1.5 liters water Method: 1) In a large pot, heat oil and add chicken with bones. Cook for a few minutes, then add onion, ginger, garlic, and salt. Sauté well until everything becomes fragrant. 2) Add all the whole spices and ground spices, then mix in tomato paste. Pour in 1.5 liters of water and add chicken cubes, vinegar, soy sauce, dark soy sauce, oyster sauce, chili sauce, and the ramen seasoning packets. 3) Let the broth simmer on low flame for 45 minutes to 1 hour until all the flavors are fully infused into the broth. 4) Strain the broth, then add more water if needed according to your preference. Add-ins / Condiments : Add any toppings and proteins you like: - Boneless chicken slices or ( Beef, Prawns) - Dumplings ( Which is already shared on my feed) - Corn - Instant ramen noodles - Spinach - Spring onions - Jammy eggs (7-minute boiled eggs) Serve hot with chili oil ( Which is already shared on my feed) and sesame seeds on top ✨ #HotPot #ChineseHotPot #HotPotRecipe #FoodTok #EasyRecipes #HomemadeHotPot

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