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Friday 23 October 2026 04:30:00 GMT
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richmond9208
richmond9208 :
gorgeous😍
2026-10-31 17:20:06
0
topgol24
Dũng� :
2026-11-01 00:13:48
0
nguyn.tun.v48
nguyễn vũ :
nhạc tên gì vậy cho xin tên nhạc
2026-10-24 00:16:52
1
saupham95
S@u :
a raaa
2026-10-29 07:35:54
0
h.sn483
Hồ Sỉn :
xin lỗi chứ cái ❤❤❤
2026-10-28 11:02:13
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trangmiubaby
TRANG MIU BABY🥰 :
yeu thế
2026-10-31 10:49:28
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uiuuuui2
꧁༺🅳ũ🅽🅶༻꧂ :
Thảo xinh gái [Mắt trái tim]
2026-10-28 14:48:18
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truongbaoluu
Bảo Lưu 97 :
xin tên ido ạ [Cười chảy nước mắt]
2026-10-28 08:29:03
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g.huy_213
G.Huy_213 :
https://vt.tiktok.com/ZSgpfGcyG/
2026-10-28 14:12:29
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tran_van_kha
khá :
chu giang
2026-10-28 13:25:12
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albensandoval
albensandoval :
wao hermosa niña he
2026-10-28 01:36:10
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hoang.anh.valentine
Hoàng Anh Valle :
2026-10-23 11:54:32
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nguyenha141979
❤️1979 :
2026-10-25 02:19:47
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user1856585345595
user1856585345595 :
2026-10-30 23:46:03
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arsenehuzum
Arsene Oltenița :
2026-10-25 13:08:23
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arsenehuzum
Arsene Oltenița :
2026-10-25 13:08:25
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d.e.c.h.1
Dech :
2026-10-27 12:51:22
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this029
Ah 2004 :
😋
2026-10-28 04:44:13
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doquoctinhhaido
Quốc sên72 :
xinh ngon
2026-10-27 05:35:46
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dyq9rnoc875n
Trần hành :
ui da khó chịu quá 😇😇😇
2026-10-23 11:16:38
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balcbnh68
⭐️𝙆ẻ𝙎𝙖𝙮𝙏ì𝙣𝙝(𝙘ậ𝙪3) :
ngon😘😘
2026-10-29 13:36:22
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bebaocutenhatbentre
bé báo cute nhất bến tre :
🥰🥰🥰🥰
2026-10-29 02:41:37
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v.i.c.t.o.r.t.m
v.i.c.t.o.r.t.m :
🥰🥰🥰
2026-10-30 20:57:50
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ado.oliveira6472
Adão Oliveira :
🥰🥰🥰
2026-10-29 13:51:53
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user7225872829616
បងណាត កំពត :
🥰🥰🥰
2026-10-23 04:40:11
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A flavorful and comforting Sunday dinner featuring a perfectly roasted chicken accompanied by garlic herb potatoes and a medley of seasonal vegetables. Ingredients: - 1 whole chicken (about 4 lbs) - 2 tbsp olive oil - 4 cloves garlic, minced - 1 tsp salt - 1/2 tsp black pepper - 1 tsp dried thyme - 1 tsp dried rosemary - 1 tsp dried parsley - 4 large potatoes, cut into chunks - 2 tbsp olive oil (for potatoes) - 1 tsp salt (for potatoes) - 1/2 tsp black pepper (for potatoes) - 1 tsp dried thyme (for potatoes) - Assorted seasonal vegetables (carrots, zucchini, bell peppers, etc.), cut into chunks - 2 tbsp olive oil (for vegetables) - 1 tsp salt (for vegetables) - 1/2 tsp black pepper (for vegetables) - 1 tsp dried herbs (thyme, rosemary, or oregano) Instructions: 1. Preheat oven to 375°F (190°C). 2. Rub the whole chicken with 2 tbsp olive oil, minced garlic, salt, pepper, thyme, rosemary, and parsley. Place in a roasting pan. 3. In a large bowl, toss potatoes with 2 tbsp olive oil, salt, pepper, and thyme. Arrange around the chicken in the pan. 4. In another bowl, toss seasonal vegetables with 2 tbsp olive oil, salt, pepper, and herbs. Add to the roasting pan around the potatoes. 5. Roast in the oven for about 1.5 to 2 hours, or until the chicken reaches an internal temperature of 165°F (75°C) and vegetables are tender. 6. Baste the chicken occasionally with pan juices during roasting. 7. Remove from oven, let rest for 10 minutes before carving. Serve the chicken with roasted potatoes and vegetables. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A flavorful and comforting Sunday dinner featuring a perfectly roasted chicken accompanied by garlic herb potatoes and a medley of seasonal vegetables. Ingredients: - 1 whole chicken (about 4 lbs) - 2 tbsp olive oil - 4 cloves garlic, minced - 1 tsp salt - 1/2 tsp black pepper - 1 tsp dried thyme - 1 tsp dried rosemary - 1 tsp dried parsley - 4 large potatoes, cut into chunks - 2 tbsp olive oil (for potatoes) - 1 tsp salt (for potatoes) - 1/2 tsp black pepper (for potatoes) - 1 tsp dried thyme (for potatoes) - Assorted seasonal vegetables (carrots, zucchini, bell peppers, etc.), cut into chunks - 2 tbsp olive oil (for vegetables) - 1 tsp salt (for vegetables) - 1/2 tsp black pepper (for vegetables) - 1 tsp dried herbs (thyme, rosemary, or oregano) Instructions: 1. Preheat oven to 375°F (190°C). 2. Rub the whole chicken with 2 tbsp olive oil, minced garlic, salt, pepper, thyme, rosemary, and parsley. Place in a roasting pan. 3. In a large bowl, toss potatoes with 2 tbsp olive oil, salt, pepper, and thyme. Arrange around the chicken in the pan. 4. In another bowl, toss seasonal vegetables with 2 tbsp olive oil, salt, pepper, and herbs. Add to the roasting pan around the potatoes. 5. Roast in the oven for about 1.5 to 2 hours, or until the chicken reaches an internal temperature of 165°F (75°C) and vegetables are tender. 6. Baste the chicken occasionally with pan juices during roasting. 7. Remove from oven, let rest for 10 minutes before carving. Serve the chicken with roasted potatoes and vegetables. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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