@foodierandy: EASY MEALS FOR 2 EPISODE 45 LAKSA DUMPLING NOODLE SOUP INGREDIENTS - 3 tbsp laksa paste - 2 cups chicken stock ( i had homemade chicken stop but otherwise i'd use water + chicken bouillon) - half a shallot - 2 cloves garlic minced - 1 can coconut milk - 100-200g noodles ( depends on how much food you want, i like to use instant noodles or whatever i have ) - 6-12 dumplings ( if you have starchy noodles i recommend cooking them in a separate pot before finishing them in the broth, otherwise they could change the consistency of the broth ) - 6 shrimp - bok choy (optional) - spinach (optional) Season to taste with - 1 tsp sugar - fish sauce ( or soy sauce ) - lime juice I just momofuku noodles + sauce in the video if you don't have just use regular noodles and soy sauce :)) INSTRUCTIONS - add oil to a pan on medium heat - add shallots and garlic and cook that until fragrant then add your laksa paste. Cook that for about 1 to 2 minutes. - add in the fat of your coconut milk and sauté that with your laksa paste you want to cook that until the oil in the paste starts to kind of separate - pouring the rest of your coconut milk, and chicken stock - turn your heat to medium high, let that come to a simmer, then add in your soy sauce, sugar, and lime juice. Season that to taste. Remember to taste your broth because it's your food. - add in your noodles and dumplings. Those usually take longer to cook. when your noodles and dumplings are almost done, cooking then add in any vegetables and shrimp. - serve and garnish with chilli oil, cilantro, sesame seeds ( optional ramen egg ) #creatorsearchinsights #lazysoupdumplings #dumpling #laksa #foodtutorial

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Thursday 22 October 2026 15:49:35 GMT