@saskia1spears: # 🧁 Soft & Fluffy Vanilla Cupcakes **Ingredients:** - 2 cups all-purpose flour - 1 cup granulated sugar - ½ cup unsalted butter, softened - 1 cup milk - 4 large eggs - 2 tsp vanilla extract - 2 tsp baking powder - ½ tsp salt **Instructions:** 1. Preheat the oven to 350°F (175°C). Line a cupcake pan with paper liners. 2. Beat the softened butter and sugar until light and fluffy. 3. Add the eggs one at a time, mixing well after each addition. 4. Stir in the vanilla extract. 5. In a separate bowl, whisk together the flour, baking powder, and salt. 6. Gradually add the dry ingredients to the butter mixture, alternating with the milk. Mix until just combined. 7. Fill each cupcake liner about two-thirds full. 8. Bake for 18–22 minutes, or until a toothpick inserted into the center comes out clean. 9. Let the cupcakes cool before serving. **Tip:** Use fresh eggs, plain milk, pure vanilla extract, and baking powder without questionable additives for reliable results. Enjoy your homemade, soft and fluffy vanilla cupcakes! 💛#tik #tok #viral #fyp

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Thursday 22 October 2026 19:29:58 GMT