@nakedgardener: I use paprika in any dish I would add bell peppers to. It retains a wonderful flavor and stores for a long time vacuum sealed. #bellpeppers #paprika #foodpreservation #zone8a

NakedGardener
NakedGardener
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Thursday 22 October 2026 21:29:40 GMT
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stephyspitfire
stephy :
every nutrient died. frozen is better
2026-10-23 16:26:06
0
carolwebb1127
Grind Grow Gather :
Wow I didn’t know you can make Paprika with bell peppers that’s awesome thank you for sharing
2026-10-23 13:40:32
17
christine5099
Christine 🇨🇦 :
Yummy and very smart
2026-10-23 16:53:52
0
wlceles
Cora 🪸 :
is there any way to do that without a dehydrator ?
2026-10-23 11:34:45
2
chipperdoodle11
Chipperdoodle 11 :
Damn you’re good!
2026-10-23 02:05:13
34
maximusoriadielgaut
Maximus Gaut :
I got this idea from another guy on TikTok and I’ve loved it ever since since you smoke your vegetables, your vegetable scraps meaning they still edible but not used in what you’re doing now put all that in a Ziploc bag and a Ziploc bag like a gallon size is full roast those dehydrate those and blend it into like a powder or course powder it is delicious on everything. It’s best on meat, but it’ll work good on veggies even if you don’t smoke it I like smoking mine in a little goes a long way. So the kind of thing you make like once and put in your own shaker and you’ll have it for like a while.
2026-10-22 23:38:10
14
e.r.miller78
e.r.miller78 :
Those are some gorgeous peppers!
2026-10-23 02:15:47
6
alicesgardentoplate
AlicesGardenToPlateLLC :
Great video! I do it a little different. We all have our way and can learn from one another. Social media for what it is intended for. I smoke at 130’f using sheet pans in a pellet smoker for 3 hours and use a small appliance dehydrator at 135’f for 24-26 hours. I store pieces whole vacuum sealed mason jar or a reseal thick non boa plastic bag with desiccant packet. Take pieces out when ready to make paprika. Reason the flavor last longer in whole form vs powdered. Since you use yours a lot it is fine that form can last up to two years but flavor potential starts to diminish after 6 months.
2026-10-23 00:49:53
6
charles3309
Eddie :
Nice harvest!
2026-10-23 02:22:21
4
angelica_powers
Angelica Powers :
How do you get your bell peppers to grow so good? Ours never really produce, or they grow so small.
2026-10-23 13:30:42
0
kimstratton
The Kimmiest Kim :
You are so resourceful! 🥰
2026-10-23 12:33:24
1
user9955870942217
Cindygirl :
You should sell them he would make a lot of money I would buy one ASAP
2026-10-23 12:44:28
1
only_my_life_64
onlymylife64 :
2026-10-23 13:11:27
0
dancegirl4410
Brit :
Nice
2026-10-23 03:32:48
1
samantha.frater
Samantha Frater :
that's one thing I love about pepper no cooking needed before freezing
2026-10-23 04:26:03
1
sspamsjuw99
sspamsjuw99 :
Nice!
2026-10-23 02:49:18
1
a161868
a :
You just wanted to say bottom
2026-10-23 02:30:12
1
move202
Move202 :
[Red heart][Red heart][Red heart]
2026-10-22 21:40:55
1
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