@veganabitofall: Who said you can't have Horchata when you're vegan? 😋🌱 Ingredients: 1 cup jasmine rice 1 cup raw cashews 6 cups hot water 2 cinnamon sticks ⅔ cup maple syrup Ice to serve Instructions: 1. Pulse the rice in a blender until coarsely broken up. 2. Add the hot water, cashews, and cinnamon sticks. Let soak for 1–2 hours. 3. Blend for 2 minutes, then strain through a cheesecloth or nut milk bag. 4. Return to the blender, add 1–2 cups water and the maple syrup, then blend again. 5. Chill and serve over ice Notes: use a high-power blender (I used my @vitamixca) and be patient with the cheesecloth because it will take some time 🫣 #vegan #drink #plantbased #veganrecipes #horchata

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2026-10-23 07:54:41

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