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@elmouvt9irae:

المفتقرة إلى الله
المفتقرة إلى الله
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Region: MR
Thursday 22 October 2026 23:14:28 GMT
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user1317971486683
user1317971486683 :
اللهم امين يا رب العالمين
2026-10-23 17:51:59
1
user2527490808149
فاطمة :
اللهم امين يارب العالمين
2026-10-23 21:50:10
0
fatima.moutawakil5
Fatima Moutawakil :
اللهم
2026-10-23 21:01:39
0
user520425014
الداعيه🤍أم🥹يعغوب :
امين
2026-10-23 18:27:27
0
zehrambarike
الزهرة أم إسحاق :
ءامين
2026-10-23 23:36:13
0
amanigani680
amanigani680 :
2026-10-23 16:35:21
0
user4260726569196
user4260726569196 :
اللهم امين يارب العالمين
2026-10-23 15:28:27
0
kamzmed3
kamzmed3 :
امين يارب العالمين
2026-10-23 14:11:35
0
soso57332
Malik :
اللهم آمين يارب العالمين ❤️
2026-10-23 14:47:15
0
user6904554818223
خدوج٠ه :
امين يارب العالمين وياك
2026-10-23 13:52:49
0
mohamed.lmien1
عبدالله محم الحضرامي :
اللهم آمين آمين يارب العالمين
2026-10-23 13:34:08
0
user11274961780598
منت لعرب :
اللهم امين يارب العالمين 🤲🤲
2026-10-23 19:36:49
0
user9688203906944
منت ولاد سعيد 😍✌ :
اللهم آمين يارب العالمين ياوني بيك
2026-10-23 14:47:31
0
cheikhbayenni3
التكوين مهم في الحياة :
اميين
2026-10-22 23:22:09
0
7_4lixli
كل اللي تقدمه شاهد لك أو عليك :
2026-10-23 09:33:04
0
idali0703211930
أبو الضيوف 🇲🇦 HASSAN :
اللهم امين يارب العالمين 🤲🏼
2026-10-23 20:02:28
0
user6304638129251
يؤسف حسين :
@اللهم امين يارب العالمين
2026-10-23 10:11:17
0
.1489228
Ment nase ❤️ :
آمين يارب العالمين اللهم
2026-10-23 08:17:33
0
ahmedou.phone
Ahmedou Phone :
اللهم ءامين
2026-10-23 01:33:40
0
emira9000
emira9000 :
اميييييين
2026-10-23 23:50:00
0
user244044463740
مريم منت الحجاج :
اللهم آمين يارب العالمين
2026-10-23 08:51:15
0
fofana.chekne
fofana chekne :
🥰🥰🥰
2026-10-23 18:24:21
0
dxn.aep
🐐 :
🤲🤲🤲
2026-10-23 17:39:56
0
ibrahimsaho933
ibrahima king 👑 :
❤️❤️❤️
2026-10-22 23:17:40
0
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CARAMELISED ONION SMASHED BURGER TACOS 🍔🔥 A next-level take on the classic burger. Sweet, caramelised onions, the ultimate burger sauce, and Mingle’s BBQ seasoning come together for something so much better than a Big Mac. Macros (Serves 4) • 570kcal • 49.3g P • 40.6g C • 22.1g F Ingredients • 8 corn taco tortillas • 500g lean minced beef (95%) • 1 pack @Mingle Seasoning American BBQ seasoning • 8 slices burger cheese • 2 cups lettuce shredded • 3 onions very finely sliced • 2 tsp maple syrup • ¼ cup fresh parsley finely chopped Sauce • ½ cup Greek yoghurt • ¼ cup reduced sugar ketchup • 1 tsp garlic powder • 1 tbsp American mustard • 2 tsp coconut sugar • 2.5 tbsp dill pickle finely diced + 1 tsp pickle juice Method 1. Caramelise the onions: Heat a drizzle of olive oil in a large frying pan over medium heat. Add the sliced onions, maple syrup and a pinch of salt. Cook for 25 minutes, stirring regularly, until the onions are deeply golden and soft. Add small splashes of water if the pan becomes dry. Set aside. 2. Make the burger sauce: In a small bowl, combine the Greek yoghurt, ketchup, mustard, garlic powder, coconut sugar and diced pickles. Mix well and set aside. 3. Prepare the smash tacos: Divide the mince into 8 equal balls. Place one ball onto each tortilla and press firmly with your hands to spread the meat in a thin layer right to the edges of the tortilla. Sprinkle generously with the BBQ seasoning. 4. Cook the tacos: Heat a large frying pan or griddle over medium-high heat. Place the tacos meat-side down and cook for 2–3 minutes, pressing lightly so the meat browns and crisps. Flip the tacos so the tortilla side is down. Place a slice of cheese on the meat, cover the pan and cook for 1 minute, until the cheese melts and the tortilla is lightly toasted. Repeat with remaining tacos. 5. Assemble: Top each taco with shredded lettuce, caramelised onions, burger sauce and a sprinkle of fresh parsley. Serve immediately.
CARAMELISED ONION SMASHED BURGER TACOS 🍔🔥 A next-level take on the classic burger. Sweet, caramelised onions, the ultimate burger sauce, and Mingle’s BBQ seasoning come together for something so much better than a Big Mac. Macros (Serves 4) • 570kcal • 49.3g P • 40.6g C • 22.1g F Ingredients • 8 corn taco tortillas • 500g lean minced beef (95%) • 1 pack @Mingle Seasoning American BBQ seasoning • 8 slices burger cheese • 2 cups lettuce shredded • 3 onions very finely sliced • 2 tsp maple syrup • ¼ cup fresh parsley finely chopped Sauce • ½ cup Greek yoghurt • ¼ cup reduced sugar ketchup • 1 tsp garlic powder • 1 tbsp American mustard • 2 tsp coconut sugar • 2.5 tbsp dill pickle finely diced + 1 tsp pickle juice Method 1. Caramelise the onions: Heat a drizzle of olive oil in a large frying pan over medium heat. Add the sliced onions, maple syrup and a pinch of salt. Cook for 25 minutes, stirring regularly, until the onions are deeply golden and soft. Add small splashes of water if the pan becomes dry. Set aside. 2. Make the burger sauce: In a small bowl, combine the Greek yoghurt, ketchup, mustard, garlic powder, coconut sugar and diced pickles. Mix well and set aside. 3. Prepare the smash tacos: Divide the mince into 8 equal balls. Place one ball onto each tortilla and press firmly with your hands to spread the meat in a thin layer right to the edges of the tortilla. Sprinkle generously with the BBQ seasoning. 4. Cook the tacos: Heat a large frying pan or griddle over medium-high heat. Place the tacos meat-side down and cook for 2–3 minutes, pressing lightly so the meat browns and crisps. Flip the tacos so the tortilla side is down. Place a slice of cheese on the meat, cover the pan and cook for 1 minute, until the cheese melts and the tortilla is lightly toasted. Repeat with remaining tacos. 5. Assemble: Top each taco with shredded lettuce, caramelised onions, burger sauce and a sprinkle of fresh parsley. Serve immediately.

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