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@debbie_goddez:
debbie_goddez
Open In TikTok:
Region: NG
Thursday 22 October 2026 23:34:10 GMT
20018
608
8
2
Music
Download
No Watermark .mp4 (
0.16MB
)
No Watermark(HD) .mp4 (
0.22MB
)
Watermark .mp4 (
0.16MB
)
Music .mp3
Comments
PELUMI 🥇 :
Dey with me shawty, na you get my fyp this night
2026-10-22 23:37:20
0
Bow wow :
what wrong goddez
2026-10-22 23:39:45
0
Vinazor prince :
what is the problem why are you looking like you are not happy
2026-10-23 00:04:10
0
David_Allen :
You don't have to think about him too much, he will come back for you 😃😃😃
2026-10-30 23:37:00
0
pretty 🤩 :
look I got no NG tiktok but if you want can I be a friend please I no
2026-10-25 15:18:02
0
HajjSanzali :
Forget about him i will marry you 🥰😅😳
2026-10-23 00:37:45
0
⚡️_DACOKE_D12💸 :
Ma baby
2026-10-22 23:39:52
0
TUNMISE 🦋💶 :
Never 😞
2026-10-22 23:46:12
0
To see more videos from user @debbie_goddez, please go to the Tikwm homepage.
Other Videos
Ta timidité te fait parfois croire que tu préfères être seul, alors qu’au fond, t’as juste peur du rejet. Tu fais semblant de t’en foutre mais combien de rencontres et d’opportunités t’as déjà ratées à cause de ça ? 🪼 Marre de laisser ta timidité décider à ta place ? Abonne-toi pour apprendre à prendre confiance en toi et oser passer à l’action ! #timidité #confianceensoi #peurdurejet #solitude #depassementdesoi
#foryourpage #unfreezemyacount #sunandasharma #viralvediotiktok
ออลอินกลโกงเซียนพนัน #ออลอินกลโกงเซียนพนัน #ai #ซีรี่ย์ฝรั่ง #fyp #เทรนด์วันนี้
Cuidado al compara la carne 🥩 #comidas #saludable 🥗
Replying to @Goddess bgbby333 Roux or no roux?! 👀🧀 PART 2 is here, and this time we’re making CREAMY baked mac and cheese with a homemade roux and the most velvety 4-cheese sauce! 🤤🔥 Smoked Gouda, mild cheddar, Colby Jack, and mozzarella bring ALL the flavor. But the real question is… are you TEAM CREAMY or TEAM CLASSIC?! 👀 🧀 CREAMY BAKED MAC & CHEESE RECIPE Ingredients: • 1 lb cavatappi pasta • 8 oz smoked Gouda, shredded • 8 oz mild cheddar, shredded • 8 oz Colby Jack, shredded • 8 oz mozzarella, shredded • 1 stick (½ cup) butter • ½ cup all-purpose flour • 1 cup heavy cream • 2 cups half & half • Knorr chicken bouillon, for pasta water • Tony’s seasoning, to taste • Smoked paprika • Dried parsley Directions: 1. Freshly shred all four cheeses and mix them together. Reserve some cheese for layering and topping. 2. Bring a large pot of water to a boil, season with Knorr chicken bouillon, then add cavatappi. Cook until al dente and drain. 3. Melt butter in a pot and season with Tony’s. Add flour and stir continuously until the flour cooks out, creating your roux. 4. Pour in heavy cream and half & half, stirring until combined. Bring to a light boil. 5. Turn off the heat and gradually add your shredded cheeses, mixing until you have a smooth, creamy, velvety cheese sauce. Taste and adjust seasoning if needed. 6. Add the cooked cavatappi and mix until every noodle is completely coated in that cheesy goodness! 7. Transfer half the mac and cheese to a baking dish. Add a layer of shredded cheese, then the remaining macaroni, and finish with more cheese on top. 8. Sprinkle with smoked paprika and parsley flakes. Bake at 375°F for 35–40 minutes until golden, bubbly, and crispy on top. 9. Let rest for 10 minutes before digging in! Now that you’ve seen BOTH versions, which one are you choosing?! 👀👇🏾 🧀 CLASSIC baked mac or CREAMY baked mac? #MacAn#MacAndCheesed#BakedMacAndCheesen#MacAndCheeseRecipem#CreamyMacAndCheeseortFood
I will always love you! #whitneyhouston #dollyparton
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