@ms.anjeeskitchen: Bucatini with Hot Italian Sausage and Spinach 🍝 If you’re looking for a super easy pasta packed with flavor, this is the one! Ingredients * 1/2 lb hot Italian sausage * 1 pound bucatini * 3–4 cloves garlic * 1/2 cup fresh or frozen spinach * 2 anchovy fillets * Crushed red pepper * Parmesan cheese * 2 egg yolks * White wine (1/4 cup) Instructions 1. In a large pot, boil your pasta in salted water. 2. In a skillet, sauté the sausage over medium heat until just brown. 3. Add the garlic, sliced or diced however you like. Cook for 2 minutes. 4. Add the anchovy fillets. Cook until dissolved. 5. Add 1/4 cup white wine and red pepper flakes. 6. Cook down several times, adding pasta water as needed until a nice sauce forms. 7. Add about 1/4 cup Parmesan. 8. Add the noodles and toss. 9. Add the egg yolks and toss again. 10. Garnish with additional Parmesan and enjoy! #food #fyp #quickrecipes #yummy #tiktok