@selecortesfc: Pilhado entrou no clima e fez a famosa dancinha do Paquetá! 😂 O momento chamou a atenção durante a repercussão da eliminação do Flamengo diante do Estudiantes. #Pilhado #Paqueta #Flamengo #Estudiantes #Futebol #Libertadores #SeleCortes

Selecortes

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Friday 23 October 2026 03:13:12 GMT

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Comments

Betão :

CAIRAM VASCO, FLUMINENSE E FLAMENGO. AGORA SÓ FALTA O RACHADINHA NO DOMINGO

2026-10-23 05:25:27

142

Daniel Moura :

ninguém morre no devendo, é domingo é 13L

2026-10-23 10:44:44

42

Lenice Aparecida :

𝕠 𝕛𝕦𝕚𝕫 𝕟𝕠 𝕡𝕠𝕕𝕖 𝕒𝕛𝕦𝕕𝕒 𝕠 𝕗𝕝𝕒𝕞𝕖𝕟𝕘𝕠 𝕕𝕖𝕤𝕤𝕒 vez

2026-10-23 07:45:56

20

Emerson Batista4550 :

chora domingo tem mais kkkkk

2026-10-23 06:20:07

28

Rikinho :

Quem lembra kkkk

2026-10-23 12:42:50

5

Leisson Camargo :

22 domingo pra lacrar a semana com chave de ouro

2026-10-23 10:16:31

24

pato verde :

esquenta não. Domingo e a vês do .. 13 ... ser eliminado.kkkk

2026-10-23 11:57:53

8

dorivalbineli :

melhor do Brasil disparado palmeiras 😂😂😂😂😂

2026-10-23 11:20:44

8

Adailson Cardoso :

Varmengo se não roubar não ganha😂😂

2026-10-23 14:41:28

5

Thiago :

Na dancinha do Paquetá, quem dançou foi o Flamengo kkkkk

2026-10-23 09:17:56

6

biro7070 :

Acabou as bets kkkkk Acabou flamengo 🤣🤣🤣 vaiiii Corinthians

2026-10-23 08:40:22

10

c. costa :

@c. costa:o Maracanã virou a casa DOS ARGENTINOS BOCA JÚNIOR TAVA COMEMORANDO AI NO COMEÇO DA SEMANA AGR OS ESTUDIANTES DA ARGENTINA KKKKKKK MARACANÃ VIROOOUU PIADA NA ARGENTINA kkkkk

2026-10-23 03:20:44

6

daymyson :

cheirinho de novo foi rir do vasquinho kkk

2026-10-23 05:46:57

10

Ronaldo Oliveira4849 :

domingo tô dança

2026-10-23 13:14:22

0

Rubenildo de Sousa Pereira :

Esse Pilhado é foda😁😄😄😃

2026-10-23 05:23:01

9

Diego :

Como dançarino o Paquetá é um ótimo jogador 😂

2026-10-23 16:42:16

0

Vandiney Manoel :

131313😂😂😂

2026-10-23 13:39:50

0

pernanbuco :

eli vai cansar melhor domingo na Vitória de lula 13

2026-10-23 14:39:20

0

Leones Rodrigues :

2026-10-23 10:34:35

2

Antonio Braga :

Pilhado encorporando o craque Neto [Risada aprovada][Risada aprovada]

2026-10-23 15:40:11

2

Robaolokao Lokao :

Time sem tradição em libertadores ganhou 2 nesses últimos anos por conta dos times estarem quebrados , arbitragem boa também de ontem , passaram vergonha kkkk

2026-10-23 11:13:40

3

𝕁𝔸𝕀𝕃𝕊𝕆ℕ 𝕍𝕀𝔸ℕ𝔸❤️ :

A SOBERBA PRECEDE A QUEDA 😂

2026-10-23 09:36:27

1

vinicius_.6 :

e aínda vai ter que arrumar dinheiro pra pagar o Paquetá [Risada aprovada]

2026-10-23 10:10:51

3

Renato Oliveira :

cade o flamengo

2026-10-23 10:21:23

1

Allan :

Pilhado não gosta do Paqueta, tá se perdendo já

2026-10-23 11:03:55

4

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If you are looking for the perfect decadent dark chocolate truffles that look like they came straight out of an artisanal chocolate shop, this easy 3-ingredient truffle recipe is exactly what you need. Making homemade chocolate truffles is surprisingly simple and requires no baking skills whatsoever. Whether you want to impress guests at a holiday party, give a thoughtful edible gift, or simply satisfy a deep craving for rich, velvety chocolate, learning how to make chocolate truffles at home will elevate your dessert game. Follow this foolproof guide to create smooth, creamy ganache centers with a beautiful chocolate drizzle and crunchy chocolate shavings. Prep time: 15 mins | Chilling time: 2 hours | Yields: 15-20 truffles Ingredients • 8 oz (225g) High-Quality Dark Chocolate (60% to 70% cacao, finely chopped) • 1/2 cup (120ml) Heavy Whipping Cream • 1 tbsp Unsalted Butter (softened at room temperature) • Optional Toppings: Extra melted chocolate for drizzling, chocolate flakes/shavings, or cocoa powder for rolling. Step-by-Step Instructions 1. Prep the Chocolate: Place your finely chopped dark chocolate into a heatproof mixing bowl. The smaller you chop the chocolate, the faster and more evenly it will melt. 2. Heat the Cream: In a small saucepan over medium heat, bring the heavy whipping cream to a gentle simmer. Do not let it come to a rolling boil. 3. Make the Ganache: Pour the hot cream directly over the chopped chocolate. Let it sit undisturbed for 2 to 3 minutes to allow the chocolate to melt naturally. Add the softened butter, then gently stir from the center outward until a completely smooth, glossy mixture forms. 4. Chill the Mixture: Cover the bowl with plastic wrap and refrigerate for at least 2 hours, or until the ganache is firm enough to scoop. 5. Scoop and Shape: Line a baking sheet with parchment paper. Using a small cookie scoop or a tablespoon, scoop out bite-sized portions of the ganache. Roll them quickly between your hands to form smooth round balls. (Pro tip: If the mixture melts from your hands' heat, dust your palms with cocoa powder or chill your hands under cold water first). 6. Decorate: Replicate the beautiful look in the picture by melting a small amount of extra chocolate. Dip your truffles, drizzle the melted chocolate over the top using a fork or piping bag, and immediately press chocolate shavings or flakes onto the sides before it sets. 7. Serve or Store: Refrigerate for another 10 minutes to set the drizzle. Serve at room temperature for the ultimate melt-in-your-mouth texture. #chocolatetruffle #truffles #homemadedessert #easydessert #chocolate Follow for more recipes.

If you are looking for the perfect decadent dark chocolate truffles that look like they came straight out of an artisanal chocolate shop, this easy 3-ingredient truffle recipe is exactly what you need. Making homemade chocolate truffles is surprisingly simple and requires no baking skills whatsoever. Whether you want to impress guests at a holiday party, give a thoughtful edible gift, or simply satisfy a deep craving for rich, velvety chocolate, learning how to make chocolate truffles at home will elevate your dessert game. Follow this foolproof guide to create smooth, creamy ganache centers with a beautiful chocolate drizzle and crunchy chocolate shavings. Prep time: 15 mins | Chilling time: 2 hours | Yields: 15-20 truffles Ingredients • 8 oz (225g) High-Quality Dark Chocolate (60% to 70% cacao, finely chopped) • 1/2 cup (120ml) Heavy Whipping Cream • 1 tbsp Unsalted Butter (softened at room temperature) • Optional Toppings: Extra melted chocolate for drizzling, chocolate flakes/shavings, or cocoa powder for rolling. Step-by-Step Instructions 1. Prep the Chocolate: Place your finely chopped dark chocolate into a heatproof mixing bowl. The smaller you chop the chocolate, the faster and more evenly it will melt. 2. Heat the Cream: In a small saucepan over medium heat, bring the heavy whipping cream to a gentle simmer. Do not let it come to a rolling boil. 3. Make the Ganache: Pour the hot cream directly over the chopped chocolate. Let it sit undisturbed for 2 to 3 minutes to allow the chocolate to melt naturally. Add the softened butter, then gently stir from the center outward until a completely smooth, glossy mixture forms. 4. Chill the Mixture: Cover the bowl with plastic wrap and refrigerate for at least 2 hours, or until the ganache is firm enough to scoop. 5. Scoop and Shape: Line a baking sheet with parchment paper. Using a small cookie scoop or a tablespoon, scoop out bite-sized portions of the ganache. Roll them quickly between your hands to form smooth round balls. (Pro tip: If the mixture melts from your hands' heat, dust your palms with cocoa powder or chill your hands under cold water first). 6. Decorate: Replicate the beautiful look in the picture by melting a small amount of extra chocolate. Dip your truffles, drizzle the melted chocolate over the top using a fork or piping bag, and immediately press chocolate shavings or flakes onto the sides before it sets. 7. Serve or Store: Refrigerate for another 10 minutes to set the drizzle. Serve at room temperature for the ultimate melt-in-your-mouth texture. #chocolatetruffle #truffles #homemadedessert #easydessert #chocolate Follow for more recipes.

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