@gayathrimoorthiofficial4: Which tepung best for Muruku... ..Recomendation needed......

பரி சுப்ரமணியம் :

Baba's tha sis soft ah moru² irukkum .Ingredient and uli pandre vitham make the murukku soft and nice

Nurul :

must add planta

🖤𝑰𝑛𝒇𝑖𝑛𝑖𝑡𝑦ꨄ :

babas than akka , add pannure ingredients sariya irunta soft aga irukumnu Amma sonnage ka

pari@Banu :

Baba,s muruku flour very nice and tasty

RAJESH :

u do u r self

Radha@Anuradha :

Every year i use lingams... Memang sedap..

rani :

lingams the best Just mix half packet of glutinous flour fr one packet of lingams murruku flour and butter with other spices with plain water will get a supper crunchy muruku

Rajes Pri :

beras tumbuk sendiri baru sedap 👍

Kamala Dwi :

linggam maavu is ok

Affa1510 :

mungkin tak pandai uli tepung TU sbb baba's memang best

thanalakshmitanim :

linggam is the best

Lashvena :

Linggams the best

~vsy~ :

Baba's murukku flour is good. Your combination of water and ghee/butter may not be correct. I did the murukku and it turned out really well.

Rathi Tharmalingam :

Add butter more it will be softer I think

Rayevelina :

Baba's..I hv been using many years..the best

Pragateswaran Praga :

for me linggams

malarvili thangavellu :

All are good. Depends on how u mix so don't condemn any brand

sharifahskitchen :

saya guna tepung beras cap 3 gajah kemudian ulunthe mave mix with santan

Sujal khan :

Tepung gandung + Tepung beras + Tepung jagung alp 1cup mix and do muruku very chruncy

moorthy :

Gunaletchumi :

லிங்கம்

sures :

lingams better but now latest mahas muruku flour🙏

Killerbee :

Baba's flour and add planta abit

HOUSE OF KANCHIPURAM SILKS :

Actually babas one of the best brand fr muruku sis-provided correct ratio and portion,

thilagavathigopal1 :

tpg beras cap 3gajah dgn tpg uluntu n butter