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@tina_news_gh: LIVE NOW | H.E. Professor Jane Naana Opoku-Agyemang, Vice President of the Republic of Ghana, arrives at the Holy Spirit Cathedral in Accra to join the family of the late H.E. Nana Konadu Agyeman-Rawlings for her memorial service.
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Friday 23 October 2026 10:06:22 GMT
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𝑴𝓪𝓻𝓲𝓪𝓷𝓷𝓮 𝓳𝓾𝓷𝓮 :
Beautiful
2026-10-23 11:14:36
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Slay with miss Brown’s closet :
🥰🥰🥰
2026-10-23 10:18:31
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praises and glory shop sum :
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2026-10-23 10:24:52
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Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes.
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