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@alejandrougc1: ROMPER BLUE DINNER OR CLUB #romper #rompers #romperoutfit #blackfriday #blackfridaysale @Blesstlet
ALEJANDROS
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Friday 23 October 2026 19:42:05 GMT
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*Roman* :
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Brownies#comfortfood #cooking #baking #tasty #kitchen Recipe: 12½ ounce (360 gram) unsalted butter 10½ ounce (300 gram) good-quality dark chocolate, chopped 4 large egg, room temperature 1 large egg yolk, room temperature ½ cup (95 gram) light brown sugar 1⅕ cup (280 gram) granulated sugar 1½ teaspoon (7½ milliliter) vanilla extract 1 cup (130 gram) all-purpose flour ½ cup (45 gram) Dutch-process cocoa powder flaky sea salt, for topping Instructions: 1. Preheat the oven to 180°C (350°F) and line a baking pan with parchment paper. 2. Chop the chocolate into small pieces. 3. Melt the butter in a saucepan over low heat. Add the chopped chocolate and stir until everything is melted and smooth. Let the mixture cool slightly. 4. In a separate bowl, crack the eggs and add the sugar. Whisk with an electric mixer until the mixture becomes light, fluffy, and pale. 5. Slowly pour the melted chocolate and butter mixture into the egg mixture, stirring until well combined. 6. Gently fold in the dry ingredients until you have a smooth, thick brownie batter. Be careful not to overmix. 7. Pour the batter into the prepared baking pan and spread it evenly. 8. Bake for approximately 25 minutes, or until the edges are set but the center is still slightly soft. 9. Remove the brownies from the oven and let them cool completely before cutting them into squares. 10. Serve and enjoy your homemade chocolate brownies!
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