@b_12k.3: آنه خايف صدري ما يشبع لطم قبل المنية.. آنه خايف بالقبر ماكو ليالي فاطمية💔💔 #باسم_الكربلائي #فاطمة_الزهراء #باسم_الكربلائي_رادود_ما_له_مثيل #explore #fyp

مجهول
مجهول
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Region: IQ
Friday 23 October 2026 20:47:15 GMT
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ftieng
ftieng :
معقوله هذه وقتها انه حرفياً يوميه اسمعها😅
2026-10-24 03:50:58
17
sh_190a7
فاطمُ 🌿 :
مولاتي حضريني بالمغيسل والدفن مولاتي أنة اخاف لا تخليني وحدي حتى كثرت ذنوبي دخيلج مولاتي [قلب موجوع]
2026-10-24 15:02:46
1
usho7o
زمهرير 🦢 :
يومياً ببالي هالقصيدة ما الها وقت محدد 😔
2026-10-24 14:30:55
1
u_ki_4
عكروش :
السلام عليكي يا فاطمة الزهراء
2026-10-24 15:02:08
0
z_bq6
باقر | ☪ :
نشرت
2026-10-24 14:25:59
0
18_iiko
فَطامي⭒๋𐙚 :
يا فاطمه الزهراء امسحي على قلبي المنكسر واجبريي بخاطري اترجاجج
2026-10-24 06:49:03
10
user9204182879348
بنين 🥰 :
2026-10-24 14:04:47
1
zaxr_ty
ام حسن :
يافاطمه احظرينه باليلة الوحشه 🥺
2026-10-24 10:35:45
2
ad___24ad
خادمه الامام الحسين. ع🌿 :
انته خايفف ي باسم لعد اني شگول 💔
2026-10-24 06:50:26
3
uilli1t
ْ :
انسه الرزية😞😞
2026-10-24 00:49:31
2
xg_m2k
خامنئي🇮🇷☪ :
جنت اسمعها بليل قبل لاطش وابجي
2026-10-24 13:45:18
0
p2t.4
ᘓ⎽ɹ̇ɹ̤j :
هالله.
2026-10-23 22:26:40
2
omdiaa169
فاطمة الزهراء 🌹🌹 :
دخيلج يامولاتي فاطمة الزهراء
2026-10-24 05:48:27
0
s07510558894
شهاب احمد :
اي والله
2026-10-24 10:09:23
0
user616825340
Ahmed Hassan :
يازهراء
2026-10-24 08:26:10
0
user9204182879348
بنين 🥰 :
2026-10-24 14:04:32
1
sh_190a7
فاطمُ 🌿 :
مولاتي يا فاطمة الزهراء أرضي علية ولزميني من أيدي ولا تخليني مولاتي [قلب موجوع]
2026-10-24 14:56:47
1
user9204182879348
بنين 🥰 :
ألله ألله ألله
2026-10-24 14:04:24
0
z__tiii
زَينب :
اني خايف بالقبر ماكو ليالي فاطميه💔.
2026-10-24 08:15:19
0
b.td.5
بـاقـر مـحمد :
اي والله
2026-10-24 10:16:11
0
su_u_1
S :
السنه الفاتت امي جانت طريحه فراش نصابت بجلطة دماغيه ونست كلشي بس شي واحد بقى بالها وهيه هاي القصيده وصادفت جلطتها وي وفاه سيدتي فاطمة الزهراء وامي مطلعه القصيده وتبجي وهي جانت ماتذكر اي شي غير مولاتي فاطمة الزهراء بنص مرضها
2026-10-24 11:44:20
1
lffflr
َفوحة :
💔💔💔
2026-10-24 13:50:21
1
.m_g5d
✯مــريـ𓅇꙰(᭄ـم :
🥺🥺🥺
2026-10-24 04:12:59
2
_v_my9
علي جواد :
💚💚💚
2026-10-23 23:38:35
2
t00000.a
TAHSENHIO :
❤️❤️❤️
2026-10-23 21:27:03
2
To see more videos from user @b_12k.3, please go to the Tikwm homepage.

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Method 1: Cloud Eggs on Potato Nests (Orsini Eggs) Ingredients:  * Eggs: 2–3 pcs  * Potatoes: 2–3 pcs (boiled)  * Salt, pepper, and spices: to taste  * Greens or cheese (optional): for serving Instructions:  * Prepare Potatoes: Boil potatoes until soft and mash into a smooth puree. Season with a pinch of salt, pepper, or preferred spices.  * Separate Eggs: Carefully separate egg whites from yolks. Keep yolks in a separate small bowl intact.  * Whip Egg Whites: Whisk egg whites with a pinch of salt until stiff peaks form.  * Form Nests:    * Mix whipped whites with potato puree or lay down a potato base, then scoop fluffy
Method 1: Cloud Eggs on Potato Nests (Orsini Eggs) Ingredients: * Eggs: 2–3 pcs * Potatoes: 2–3 pcs (boiled) * Salt, pepper, and spices: to taste * Greens or cheese (optional): for serving Instructions: * Prepare Potatoes: Boil potatoes until soft and mash into a smooth puree. Season with a pinch of salt, pepper, or preferred spices. * Separate Eggs: Carefully separate egg whites from yolks. Keep yolks in a separate small bowl intact. * Whip Egg Whites: Whisk egg whites with a pinch of salt until stiff peaks form. * Form Nests: * Mix whipped whites with potato puree or lay down a potato base, then scoop fluffy "clouds" of egg white onto a baking sheet lined with parchment paper. * Make a small indentation in the center of each white cloud. * Bake: * Gently pour one yolk into the center of each cloud. * Bake in a preheated oven (or air fryer) at 180°C (350°F) for 8–10 minutes until the egg whites turn slightly golden while the yolk remains runny inside. Method 2: Japanese Steamed Egg Custard (Chawanmushi) Ingredients: * Eggs: 2 pcs * Broth (chicken or vegetable): double the volume of eggs (approx. 150–200 ml) * Soy sauce: 1 tsp * Salt / pinch of sugar: to taste Instructions: * Whisk eggs with broth, soy sauce, and salt until well combined. * Secret Tip: Strain the mixture through a fine-mesh sieve to eliminate air bubbles and unmixed egg white for a perfectly smooth texture. * Pour mixture into heat-resistant ramekins and cover with foil or a lid. * Steam over low heat for 10–12 minutes. Method 3: Strained Poached Eggs (No Vinegar Needed) Ingredients: * Fresh Eggs: 2 pcs * Water: 1 liter * Salt: 0.5 tsp Instructions: * Bring water to a gentle simmer in a small pot over low-medium heat. * Crack an egg into a fine mesh strainer over a bowl to drain off watery excess egg white. * Create a mild vortex in the simmering water using a spoon and gently slide the egg into the center of the whirlpool. * Poach on low heat for 3 minutes, then remove with a slotted spoon. Method 4: Water Bath Steamed Fluffy Scrambled Eggs Ingredients: * Eggs: 2 pcs * Milk: 2–3 tbsp * Salt and toppings to taste: (soy sauce, pepper, sesame seeds) Instructions: * Whisk eggs with milk and salt directly in a heat-resistant cup or deep bowl. * Place the cup inside a pot with boiling water (water bath method) and cover with a lid. * Steam for 10–12 minutes until puffed up and fully set. Serve with soy sauce or fresh greens. #eggs #food #cooking #EasyRecipe #fyp

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