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@sameer_khan_118: ⚡️🦅#dontunderreviewmyvideo #bikelover #cg125 #bikeover #foryou
⚜️SAMEER_CG💸
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Region: PK
Friday 23 October 2026 20:52:36 GMT
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ᎷᎡ᭄ᴹᵘᵇᵃˢʰⁱʳ :
Geo ♥️
2026-10-25 09:05:18
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Imran ali :
zabardast
2026-10-23 21:48:50
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Sameer :
❤️❤️❤️
2026-10-24 21:20:53
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_Nomii_313⚔️❤🔥 :
🥰🥰🥰
2026-11-01 14:15:14
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Immi Imran :
😛😛😛
2026-10-24 07:34:43
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خان🚩 :
🔥🔥
2026-10-25 20:02:19
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Sameer :
💕💕💕
2026-10-24 21:20:52
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Aم 🕷️ :
🔥🔥🔥
2026-10-24 09:32:37
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Khalil Baloch :
👍👍👍
2026-10-23 21:13:31
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Naveed Full 120 :
🥰🥰🥰
2026-10-23 21:24:07
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ᗩᑎᑌᔕ🚩 :
🔥🔥🔥
2026-10-23 20:54:27
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MUGHAL 777😈🤎👑 :
🔥🔥🔥
2026-10-23 21:42:06
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💸شاه صاحب 313 :
😎🪐
2026-10-24 01:17:18
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_Nomii_313⚔️❤🔥 :
💯💯💯
2026-11-01 14:15:16
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To see more videos from user @sameer_khan_118, please go to the Tikwm homepage.
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STEAK PIE🥧 This one is definitely a weekend treat for us but my god it’s worth it. I put my filling on in the morning and leave it on low for a few hours, then it’s ready for the oven when we’re ready for dinner! Super easy and soo comforting. Ingredients: 750g braising steak (chopped and coated in seasoned flower) 500ml golden ale 300ml beef stock 3 carrots 1/2 onions Thyme Bay leaf Dried thyme Salt Pepper 1tbsp tomato puree Dash Worcester Sauce Puff pastry 1 egg Method: Coat the steak in seasoned flower then pan fry until browned on each side, do this in batches (I did 3) Once the steak is done, add the carrot, onion and garlic to the pan along with dried thyme, salt and pepper. Cook until everything has softened, then add the tomato puree and cook for a few mins, then add the ale. Cook the ale for a few minutes, then add the beef stock. Return the steak to the pan then cover and cook on very low for 2-3 hours. Once the pie filling is thick, add to a pie dish, top with puff pastry and egg wash. Bake for 25-30 mins and enjoy! #EasyRecipes #cosyrecipe #autumnrecipes #steakpie #pierecipe
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