@aliarbeali: #العلاونة🦅🔥 #فرسان #هون #العلاونة🦅🔥

علي العربي

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Saturday 24 October 2026 02:49:21 GMT

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M T :

منور يا حاج علي

2026-10-24 22:50:39

1

عبدالمنعم ابوكليش :

ربي يحفظك

2026-10-24 23:01:43

1

Ahmed Libya :

وعليكم السلام ورحمة الله وبركاته ربي يحفظك

2026-10-24 22:50:37

1

عاصفة الصحراء :

صدقت ياطيب. 👌👌👌👍

2026-10-24 19:47:50

1

عبدالعزيز بوفطيحه البرعصي :

الله يحفظك

2026-10-24 21:19:12

1

الفاتح الفيتوري :

صدقت والله

2026-10-24 20:56:39

1

مستر صافي :

صدقت والله تسلم،، والله ما غلبونا كان الاندال حشاكم يا تريس

2026-10-24 07:40:00

6

🍂_الباقي أفضل _🍂 :

انحييك ي حاج 🫡

2026-10-24 22:46:12

1

Mohamed009 :

walah sa7

2026-10-24 16:29:05

1

ْ :

وعليكم السلام ورحمه الله وبركاته

2026-10-24 18:55:55

1

dy6uwo62nr1h :

أحسنت النشر أخي الكريم وبتوفيق

2026-10-24 20:38:50

1

الزير المهلهل :

صدقت

2026-10-24 13:48:10

1

محمد بوحمد :

النذل هو من يخون امانته وياكل حق الايتام .الا الرجله بحرها غريق .تبي عوام .ديماطيب

2026-10-24 12:04:44

1

🇹🇳شخشوخ🇵🇸 :

صح لسانك عم علي💜

2026-10-24 12:59:53

1

🍂_الباقي أفضل _🍂 :

فعلآ والله ❤️

2026-10-24 22:41:17

1

Abd Alkadr Abdalkadr :

صدقت والله

2026-10-24 18:35:44

1

غروب :

صدقت

2026-10-24 13:34:25

1

الورفلي/ 7 اكتوبر :

صدقت والله..

2026-10-24 14:05:23

1

العمده :

صدقت 🥰🥰🥰

2026-10-24 11:58:22

1

جمال :

اي والله صدقت

2026-10-24 11:28:15

1

سعاد الهوني 🌴 :

فععععععلا

2026-10-24 18:19:20

1

زهراء :

ربي يحفظك ويبارك بعمرك

2026-10-24 19:24:47

1

dyom1tr6ybp6 :

الله أكبر

2026-10-24 19:33:33

1

💚ݺ،MO.آحميدا.ؤيؤسف.💚 :

حرفيا🔗

2026-10-24 17:51:08

0

Saad Zon Saad :

اي والله … الله غالب

2026-10-24 12:06:27

1

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DAY 10/100: RICE PAPER BAKLAVA! 🥮💚 You guys have been requesting baklava, so I finally gave it a try! Instead of the traditional spiral, I made these inspired crispy little baklava pockets filled with pistachios, cinnamon, and coconut sugar! And because I love keeping things simple, I skipped making the traditional syrup and just added honey with a squeeze of lime. The sweet and tangy combination is SO GOOD! 🤤 RECIPE ⬇️ Ingredients: * Rice paper sheets * Finely chopped pistachios * Coconut sugar (or brown sugar) * Cinnamon * Melted/Soft butter * Honey * Fresh lime Instructions: 1. Mix the chopped pistachios, coconut sugar, and cinnamon in a bowl. 2. Lightly dip only the back side of each rice paper sheet in water, then brush the front with melted butter. 3. Cut each sheet in half. 4. Add a spoonful of the pistachio mixture to each half. 5. Fold each piece into a little square pocket, enclosing the filling. 6. Arrange on a baking tray and brush the tops with more melted butter. 7. Bake at 350°F (175°C) for 20–30 minutes, checking as early as 15 minutes, until crispy and browned. 8. Drizzle with honey, add a squeeze of fresh lime, and finish with extra crushed pistachios! ⚠️ TIP: Keep an eye on these while baking! The butter and coconut sugar can make them brown quickly, and every oven is different. ⚠️ I’m on a mission to find 100 different ways to use rice paper, and we’re only on Day 10! What should I try next? Keep those suggestions coming, and follow along for the next experiment! ❤️ #ricepaper #baklava #ricepaperrecipes #EasyRecipes #fyp

DAY 10/100: RICE PAPER BAKLAVA! 🥮💚 You guys have been requesting baklava, so I finally gave it a try! Instead of the traditional spiral, I made these inspired crispy little baklava pockets filled with pistachios, cinnamon, and coconut sugar! And because I love keeping things simple, I skipped making the traditional syrup and just added honey with a squeeze of lime. The sweet and tangy combination is SO GOOD! 🤤 RECIPE ⬇️ Ingredients: * Rice paper sheets * Finely chopped pistachios * Coconut sugar (or brown sugar) * Cinnamon * Melted/Soft butter * Honey * Fresh lime Instructions: 1. Mix the chopped pistachios, coconut sugar, and cinnamon in a bowl. 2. Lightly dip only the back side of each rice paper sheet in water, then brush the front with melted butter. 3. Cut each sheet in half. 4. Add a spoonful of the pistachio mixture to each half. 5. Fold each piece into a little square pocket, enclosing the filling. 6. Arrange on a baking tray and brush the tops with more melted butter. 7. Bake at 350°F (175°C) for 20–30 minutes, checking as early as 15 minutes, until crispy and browned. 8. Drizzle with honey, add a squeeze of fresh lime, and finish with extra crushed pistachios! ⚠️ TIP: Keep an eye on these while baking! The butter and coconut sugar can make them brown quickly, and every oven is different. ⚠️ I’m on a mission to find 100 different ways to use rice paper, and we’re only on Day 10! What should I try next? Keep those suggestions coming, and follow along for the next experiment! ❤️ #ricepaper #baklava #ricepaperrecipes #EasyRecipes #fyp

& this is fr how y’all sound to me! #pineapplehoneydew #chatgpt #chatbbt #comedy

& this is fr how y’all sound to me! #pineapplehoneydew #chatgpt #chatbbt #comedy

Come roll with us tomorrow 🤎 Roll Call Pop-Up Mix & Match Cinnamon Rolls 📍Escondido, CA Sat. Oct 24th | 9A-1P #cinnamonrolls #northcountysandiego #escondido #SmallBusiness #fyp

Come roll with us tomorrow 🤎 Roll Call Pop-Up Mix & Match Cinnamon Rolls 📍Escondido, CA Sat. Oct 24th | 9A-1P #cinnamonrolls #northcountysandiego #escondido #SmallBusiness #fyp

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