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@joelovellaban18: Travy.00, thank you for the incredible support in my LIVE! I will keep creating better LIVE content! @Travy.00 #tiktoklive #livehighlights #livegift #stargazing #galaxy

🦋🌸BUKIDNON ᴶᵃʸ🇵🇭👑
🦋🌸BUKIDNON ᴶᵃʸ🇵🇭👑
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Region: PH
Saturday 24 October 2026 08:13:11 GMT
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chinie.mae.antac
Chinie Mae Antac :
wow , generous ng gifter congrats poo
2026-10-25 03:20:59
0
mamamimi1.0
Mama Mimi 1.0 :
very generous
2026-10-25 03:03:50
0
khiantaniel
Budol Finds🛍 :
wow naman congrats po
2026-10-24 10:15:10
0
jessapots_05
jessapots :
Very generous ❤️
2026-10-25 01:49:49
0
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today’s rainy day baking: brown butter apple fritter sourdough focaccia 🍁🍂 step-by-step sourdough focaccia recipe on my blog at abrightmoment.com :) for the apple filling: 6 large apples 1/2 cup light brown sugar 1/4 cup granulated sugar 1 1/2 teaspoons ground cinnamon 1/4 teaspoon ground nutmeg 1/4 teaspoon fine salt juice of 1 lemon for the glaze: 1 1/4 cups powdered sugar 2-3 tablespoons whole milk 1 1/2 teaspoons vanilla extract 6 to 8 tablespoons unsalted butter sourdough focaccia dough to brown the butter: 1. preheat oven to 425F. line a 9x13” baking pan. 2. place the butter in a heavy bottom saucepan over medium heat. stir until brown specks form at the bottom and the butter smells nutty. remove from heat to cook to room temperature. to make the apple filling: 1. combine all ingredients in a heavy bottom skillet. stir until well combined then place over medium heat. 2. stir until the sugar has dissolved then cover with lid, reduce heat to LOW, and cook for 10 to 15 minutes, until very juicy. 3. remove cover to cook another 6 to 10 minutes, until juices have reduced and thickened and apples are very tender. cover another 5 minutes on low heat, if apples need to be more tender. to assemble: 1. add half of the brown butter to the prepared baking pan, spread out evenly, then add the sourdough focaccia (prepped the day before). 2. working from underneath, gently stretch out the focaccia to fit in the baking pan. add the remaining brown butter on top, then use your fingers to create deep dimples in the dough. 3. add spoonfuls of the apple filling all over and press deeply into the dough. 4. bake on the middle oven rack for 20 to 30 minutes, until deeply golden on top. 5. make the glaze by whisking all ingredients together until a smooth, runny mixture. drizzle on top of the apple fritter focaccia. #sourdoughbread #focaccia #sourdoughrecipe #fallrecipes #fallbaking
today’s rainy day baking: brown butter apple fritter sourdough focaccia 🍁🍂 step-by-step sourdough focaccia recipe on my blog at abrightmoment.com :) for the apple filling: 6 large apples 1/2 cup light brown sugar 1/4 cup granulated sugar 1 1/2 teaspoons ground cinnamon 1/4 teaspoon ground nutmeg 1/4 teaspoon fine salt juice of 1 lemon for the glaze: 1 1/4 cups powdered sugar 2-3 tablespoons whole milk 1 1/2 teaspoons vanilla extract 6 to 8 tablespoons unsalted butter sourdough focaccia dough to brown the butter: 1. preheat oven to 425F. line a 9x13” baking pan. 2. place the butter in a heavy bottom saucepan over medium heat. stir until brown specks form at the bottom and the butter smells nutty. remove from heat to cook to room temperature. to make the apple filling: 1. combine all ingredients in a heavy bottom skillet. stir until well combined then place over medium heat. 2. stir until the sugar has dissolved then cover with lid, reduce heat to LOW, and cook for 10 to 15 minutes, until very juicy. 3. remove cover to cook another 6 to 10 minutes, until juices have reduced and thickened and apples are very tender. cover another 5 minutes on low heat, if apples need to be more tender. to assemble: 1. add half of the brown butter to the prepared baking pan, spread out evenly, then add the sourdough focaccia (prepped the day before). 2. working from underneath, gently stretch out the focaccia to fit in the baking pan. add the remaining brown butter on top, then use your fingers to create deep dimples in the dough. 3. add spoonfuls of the apple filling all over and press deeply into the dough. 4. bake on the middle oven rack for 20 to 30 minutes, until deeply golden on top. 5. make the glaze by whisking all ingredients together until a smooth, runny mixture. drizzle on top of the apple fritter focaccia. #sourdoughbread #focaccia #sourdoughrecipe #fallrecipes #fallbaking
Cân mọi bài toán với chiếc máy tính này!!! #lamgidayta
Cân mọi bài toán với chiếc máy tính này!!! #lamgidayta
idol bạn là ai tag lẹ nào #mlbbvnbo #mobilelegends #mobilelegendsbangbang #xuhuong #fya
idol bạn là ai tag lẹ nào #mlbbvnbo #mobilelegends #mobilelegendsbangbang #xuhuong #fya

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