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@mitquanam:

mit ciu ti 🤭
mit ciu ti 🤭
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Saturday 24 October 2026 14:14:08 GMT
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Blackstone Creamy Cajun Pasta 8-10 oz pasta (penne or other small shape) 12 oz sausage, sliced into coins 1 Tbsp olive oil 1 onion, chopped 1 bell pepper, chopped 1.5 Tbsp Cajun seasoning 2 tbsp butter 1/2 cup plain Greek yogurt 1/4 cup light cream cheese 1/4 cup milk ¼ cup grated Parmesan Fresh parsley, chopped Boil pasta until al dente. Reserve ½ cup of pasta water, then drain. Heat Blackstone to medium-high and add oil. Add sliced sausage and sear 3–4 minutes until browned. Continue flipping and mixing around then push to the side. Add bell peppers and onion and cook for 5-6 minutes. Season sausage and veggies with cajun seasoning & butter. Once all is cooked, turn heat to low. Add pasta to the Blackstone, mix with sausage and veggies. In a small bowl, whisk Greek yogurt, cream cheese, milk, and a splash of reserved pasta water. Mix well to make sauce then pour sauce over everything, and toss quickly. Add more pasta water as needed for creaminess. Finish with grated parmesan and chopped parsley. Serve and you are ready to enjoy!
Blackstone Creamy Cajun Pasta 8-10 oz pasta (penne or other small shape) 12 oz sausage, sliced into coins 1 Tbsp olive oil 1 onion, chopped 1 bell pepper, chopped 1.5 Tbsp Cajun seasoning 2 tbsp butter 1/2 cup plain Greek yogurt 1/4 cup light cream cheese 1/4 cup milk ¼ cup grated Parmesan Fresh parsley, chopped Boil pasta until al dente. Reserve ½ cup of pasta water, then drain. Heat Blackstone to medium-high and add oil. Add sliced sausage and sear 3–4 minutes until browned. Continue flipping and mixing around then push to the side. Add bell peppers and onion and cook for 5-6 minutes. Season sausage and veggies with cajun seasoning & butter. Once all is cooked, turn heat to low. Add pasta to the Blackstone, mix with sausage and veggies. In a small bowl, whisk Greek yogurt, cream cheese, milk, and a splash of reserved pasta water. Mix well to make sauce then pour sauce over everything, and toss quickly. Add more pasta water as needed for creaminess. Finish with grated parmesan and chopped parsley. Serve and you are ready to enjoy!
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