@elburritomonster: Trust me, Steak Tartare Scotch Egg will be the best version of EACH you’ll ever have 😋

Elburritomonster
Elburritomonster
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Region: GB
Saturday 24 October 2026 17:51:15 GMT
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itsyaboy_98
itsyaboy_98 :
You’re meant to sear the steak then cut the sear off so it’s safe to eat as a steak tartare
2026-10-25 11:43:36
36
jaynesykes05
jaynesykes05 :
I think scotch eggs are a technique x
2026-10-24 18:13:22
0
.sally.can.wait
Notveryfin :
What when it’s pork?
2026-10-25 10:27:20
442
helgetomter
helgetomter :
How many degrees?
2026-10-24 21:21:20
84
freakfizzer
freakfizzer :
London restaurant when
2026-10-24 17:58:59
207
bobbysimons3
bobbysimons3 :
What a great idea. Why aren’t more chefs doing this
2026-10-24 19:21:50
57
russellboyce578
russellboyce578 :
that looks fucking phenomenal
2026-10-24 20:09:48
79
humanneuron
humanneuron :
Now replace the panko with rosti 🤝
2026-10-25 02:27:57
10
dirty.birdy6
Dirty Birdy :
hey brother I need to finally explain why you always bring up msg and no other seasonings
2026-10-24 23:09:55
0
scottcheggclub
scottcheggclub :
I don’t know what to think of this, but I want one
2026-10-25 08:08:21
20
bladeebby
anais ✮ :
make a salmon scotch egg trust
2026-10-25 00:28:16
5
lotsofopinionsnobdy
Lots of Opinions Nobody :
what are you on about? fresh eggs are the toughest to peel. do not use fresh eggs if you're going to boil and peel them.
2026-10-25 06:06:37
1
madtitan376
AAAAAAAH🧶 :
Did anyone else see him shirtless for a half a second
2026-10-24 21:21:58
0
keeny043
Keeny :
You make the best food.
2026-10-24 18:34:50
11
bdon822
B-don :
I eat steak every other day but never ate it raw with egg yolk I mean fuck it I’m down 😂😭
2026-10-24 20:29:27
6
kevin.bloor4
Kevin Bloor :
6 minutes? what eggs are you using for a 6 minutes soft egg.....is this rage bait 😳
2026-10-25 20:16:09
0
raijin_music
RAIJIN音楽 :
phenomenal concept and execution
2026-10-26 13:49:10
1
lordelegantmen
Elegant :
thats not tartar steake wtf ????
2026-10-25 14:20:02
1
elliewellyjellybean
npcnellie :
Raw and wriggling
2026-10-28 17:17:34
1
jm_the_pilot
Jon-Michael :
“Easy to peel using the freshest eggs possible” is actually the opposite of what you want.
2026-10-25 21:20:41
1
drichy079
drichy079 :
feed me now
2026-10-25 12:51:51
1
terrymakes88
terrymakes88 :
you need a new charcuterie board
2026-10-24 18:04:11
2
seann_017
Seann01 :
my god that looks unreal
2026-10-25 02:23:46
1
docticktock
Doc :
Freeze your egg.
2026-10-25 15:23:05
0
misswrecks
krisasauruswrecks :
Oh my god that is brilliant
2026-10-26 00:39:05
0
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