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@simply.hajur: حسبي الله ونعم الوكيل
Hinata 🦋
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Region: DZ
Saturday 24 October 2026 21:13:25 GMT
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Doha Rahmoun :
اللهم امين
2026-11-01 19:37:59
0
رويہحہة حہلأل :
اللهم امين يارب العالمين
2026-10-31 11:18:52
0
tizirimalak410 :
امين يارب
2026-10-27 14:36:42
0
Haroun dz :
اللهم آمين اللهم آمين
2026-10-25 13:13:32
0
🧠🫀 :
أمين يارب العالمين
2026-10-25 22:08:45
0
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يعد برج المملكة واحدًا من أبرز المعالم المعمارية في الرياض، ورمزًا حديثًا يعكس تطور المملكة العربية السعودية ونهضتها العمرانية. منذ افتتاحه، أصبح البرج وجهة رئيسية للسكان والزوار، ليس فقط لارتفاعه المميز، بل أيضًا لما يقدمه من مرافق متنوعة وتجربة فريدة. تم افتتاح برج المملكة عام 2002، وهو مشروع تابع لشركة المملكة القابضة التي يملكها الأمير الوليد بن طلال. يبلغ ارتفاع البرج حوالي 302 متر، ويتكون من 99 طابقًا، ما جعله لفترة طويلة أحد أطول المباني في الشرق الأوسط، تصميمه الفريد الذي يشبه القوسه في عط أعلاه يميزه عن بقية ناطحات السحاب، وقد صمم ليكون تحفة معمارية تجمع بين الحداثة والهوية المحلية #fyp #جده #عتاب #مالي_خلق_احط_هاشتاقات #foryou .
#tiktokdood #asmr #Recipe Cinnamon Apple Pull-Apart Bread 🍎✨ Save this for your next weekend treat! Fluffy biscuit dough stuffed with skillet-caramelized apples, layered accordion-style, and finished with a velvety half-and-half glaze. INGREDIENTS Caramelized Apple Filling: * 2-3 medium crisp apples (Granny Smith or Honeycrisp), diced * 1 tbsp lemon juice * 2 tbsp unsalted butter * 1/3 cup light brown sugar, packed * 1 tsp ground cinnamon * 1/4 tsp ground nutmeg * Pinch of salt * Slurry: 1 tbsp cornstarch + 2 tbsp cold water * 1 tsp vanilla extract Bread Assembly: * 1 can (8 ct) refrigerated biscuit dough (e.g. Pillsbury Grands!) * 1/4 cup unsalted butter, melted * 1/2 cup granulated white sugar + 1 tsp cinnamon (mixed) Creamy Glaze: * 1 cup powdered sugar * 2-3 tbsp half-and-half * 1/2 tsp vanilla extract * Pinch of salt * 1 tbsp melted butter (optional) INSTRUCTIONS 1. Prep & Cook Apples: Toss diced apples with lemon juice. Melt 2 tbsp butter in a skillet over medium-low heat.Add apples and cook for 3-4 mins until slightly softened. 2. Caramelize: Lower heat to low. Stir in brown sugar, cinnamon, nutmeg, and salt. Cook 2 mins until bubbling.Stir in cornstarch slurry and cook 1-2 mins until thick and glossy. Remove from heat, stir in vanilla, and cool completely! 3. Prep Dough: Preheat oven to 325 F (if using a glass pan) or 350 F (metal pan). Line a 9x5 loaf pan with parchment paper. Split each of the 8 biscuits horizontally into 2 thin discs (16 total). 4. Assembly: Brush discs lightly with melted butter and coat in cinnamon-sugar. Sandwich about 1 tbsp cooled apples between pairs of discs. Stack stuffed biscuit pairs upright (accordion-style) in your lined loaf pan. Top with remaining apples and sugar! 5. Bake: Bake for 25 mins. Loosely tent foil over the top, then bake for another 15-25 mins (40-50 mins total) until center dough is fully cooked. 6. Glaze & Serve: Whisk icing ingredients until smooth. Rest bread in pan for 10 mins, lift out using parchment handles, drizzle icing over warm top, and pull apart at 12-15 mins for maximum gooiness!
That a joke ? #adamsmasher #cyberpunk #adamsmasheredit #cyberpunkedgerunners #fyp
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