@elijadmjoi1: 🥣 Ingredients * 1 lb ground chicken * 1 small onion, grated and squeezed dry * 3 garlic cloves, minced * ¼ cup fresh parsley, chopped * ½ cup breadcrumbs * 1 large egg * 2 tbsp olive oil * 1 tbsp lemon juice * 1 tsp salt * ½ tsp black pepper * 1 tsp paprika * ½ tsp cumin powder * ½ tsp coriander powder * ½ tsp chili flakes (optional) 👩‍🍳 Instructions 1. Add all ingredients to a large bowl. 2. Mix until well combined. 3. Shape the mixture into long kababs around skewers, or form oval shapes without skewers. 4. Grill: Cook over medium heat for about 10–12 minutes, turning occasionally, until browned and cooked through. Oven: Bake at 400°F (200°C) for approximately 20 minutes, turning halfway through. 5. Make sure the center reaches 165°F (74°C). 6. Rest for 2–3 minutes and serve with lemon wedges, fresh salad, and your favorite sauce. ❤️ Lado’s Kitchen tip: Refrigerate the mixture for 30 minutes before shaping to help the kababs hold together. 💬 Tell me: Do you prefer your chicken kababs grilled or oven-baked? 📌 Save this recipe and share it with someone who loves easy dinners! #LadosKitchen #ChickenKabab #ChickenKebabs #EasyDinner #ChickenRecipes

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2026-10-24 22:05:46

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