1. Home
  2. Detail

@rakha.hasbunalloh:

Rakha hasbunallooh
Rakha hasbunallooh
Open In TikTok:
Region: ID
Sunday 25 October 2026 01:01:44 GMT
1041
57
1
1

Music

Download

No Watermark .mp4 (1.75MB) No Watermark(HD) .mp4 (1.37MB) Watermark .mp4 (1.75MB) Music .mp3

Comments

To see more videos from user @rakha.hasbunalloh, please go to the Tikwm homepage.

Other Videos

كعدت عنب وياك رايد …💔#مالي_خلق_احط_هاشتاقات #ماجد #علوه #الشعب_الصيني_ماله_حل #foryourpage #foryou #fyp
كعدت عنب وياك رايد …💔#مالي_خلق_احط_هاشتاقات #ماجد #علوه #الشعب_الصيني_ماله_حل #foryourpage #foryou #fyp
Ai ở trọ chắc chắn cần cái này!” Có cả giặt + vắt, quá tiện cho phòng trọ!”
Ai ở trọ chắc chắn cần cái này!” Có cả giặt + vắt, quá tiện cho phòng trọ!”
#onthisday #PerformativeActivism #PerformativeAllyship #wakance
#onthisday #PerformativeActivism #PerformativeAllyship #wakance
Thảm lót sàn xe EVO GRAND và EVO GRAND LITE #nhanluoireview #thamlotchan #evograndlite #evogrand #phukienxemay
Thảm lót sàn xe EVO GRAND và EVO GRAND LITE #nhanluoireview #thamlotchan #evograndlite #evogrand #phukienxemay
شعب صني ماله حال ##🤣🤣
شعب صني ماله حال ##🤣🤣
Light and quick Indian-style breakfast featuring crispy bread triangles dipped in spiced chickpea batter, paired with a fresh carrot-yogurt dip. Ingredients: - 4 whole wheat chapatis or Indian breads - 1 cup chickpea flour (besan) - 1/2 teaspoon salt - 1/2 teaspoon turmeric powder - 1/2 teaspoon cumin powder - 1/4 teaspoon red chili powder - 1/4 teaspoon garam masala - 1/2 cup grated carrot - 1 cup plain yogurt - 2 tablespoons water (for batter) - 2 tablespoons oil (for shallow frying) Instructions: 1. Cut the chapatis into triangles. 2. In a bowl, mix chickpea flour, salt, turmeric, cumin, red chili, and garam masala to prepare the batter. 3. Add water gradually to the chickpea flour mixture to make a thin, smooth batter. 4. Dip each bread triangle into the batter until coated. 5. Heat oil in a shallow pan over medium heat. 6. Shallow fry the dipped bread triangles until golden brown on both sides. Drain on paper towels. 7. Serve the fried triangles with plain yogurt topped with grated carrot. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
Light and quick Indian-style breakfast featuring crispy bread triangles dipped in spiced chickpea batter, paired with a fresh carrot-yogurt dip. Ingredients: - 4 whole wheat chapatis or Indian breads - 1 cup chickpea flour (besan) - 1/2 teaspoon salt - 1/2 teaspoon turmeric powder - 1/2 teaspoon cumin powder - 1/4 teaspoon red chili powder - 1/4 teaspoon garam masala - 1/2 cup grated carrot - 1 cup plain yogurt - 2 tablespoons water (for batter) - 2 tablespoons oil (for shallow frying) Instructions: 1. Cut the chapatis into triangles. 2. In a bowl, mix chickpea flour, salt, turmeric, cumin, red chili, and garam masala to prepare the batter. 3. Add water gradually to the chickpea flour mixture to make a thin, smooth batter. 4. Dip each bread triangle into the batter until coated. 5. Heat oil in a shallow pan over medium heat. 6. Shallow fry the dipped bread triangles until golden brown on both sides. Drain on paper towels. 7. Serve the fried triangles with plain yogurt topped with grated carrot. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

About

Legal