1. Home
  2. Detail

@myphuongshopthoitrang: ÁO KHOÁC DA PU NỮ DÁNG CROPTOP#thoitrangnu #vairalvideo #xuhuongtiktok #xuhuong #thoitrang @shop giày dépMỹ Phương 2

MỸ PHƯƠNG SHOP
MỸ PHƯƠNG SHOP
Open In TikTok:
Region: VN
Sunday 25 October 2026 01:43:24 GMT
79
3
0
2

Music

Download

No Watermark .mp4 (10.09MB) No Watermark(HD) .mp4 (5.58MB) Watermark .mp4 (10.59MB) Music .mp3

Comments

There are no more comments for this video.
To see more videos from user @myphuongshopthoitrang, please go to the Tikwm homepage.

Other Videos

#сыктывкар #бедность #ссср #россия🇷🇺
#сыктывкар #бедность #ссср #россия🇷🇺
ကိုပေါင်ချိန်ဖဝါးအကြမ်းများ#ဒီချိန်တင်ရင်viwerမတတ်မှန်းသိတယ်🙂
ကိုပေါင်ချိန်ဖဝါးအကြမ်းများ#ဒီချိန်တင်ရင်viwerမတတ်မှန်းသိတယ်🙂
Nam thanh niên 2004 hát karaoke xuyên đêm tại TP.HCM, gọi 12 nữ tiếp viên để lại hóa đơn hơn 120 triệu rồi bất ngờ báo không có tiền thanh toán #Karaoke #Viral #KhuXomTrending
Nam thanh niên 2004 hát karaoke xuyên đêm tại TP.HCM, gọi 12 nữ tiếp viên để lại hóa đơn hơn 120 triệu rồi bất ngờ báo không có tiền thanh toán #Karaoke #Viral #KhuXomTrending
@eduardodasi_ @fernandodasi_ #fernandodasi #eduardodasi #irmaosdasiclipfy
@eduardodasi_ @fernandodasi_ #fernandodasi #eduardodasi #irmaosdasiclipfy
Light and quick Indian-style breakfast featuring crispy bread triangles dipped in spiced chickpea batter, paired with a fresh carrot-yogurt dip. Ingredients: - 4 whole wheat chapatis or Indian breads - 1 cup chickpea flour (besan) - 1/2 teaspoon salt - 1/2 teaspoon turmeric powder - 1/2 teaspoon cumin powder - 1/4 teaspoon red chili powder - 1/4 teaspoon garam masala - 1/2 cup grated carrot - 1 cup plain yogurt - 2 tablespoons water (for batter) - 2 tablespoons oil (for shallow frying) Instructions: 1. Cut the chapatis into triangles. 2. In a bowl, mix chickpea flour, salt, turmeric, cumin, red chili, and garam masala to prepare the batter. 3. Add water gradually to the chickpea flour mixture to make a thin, smooth batter. 4. Dip each bread triangle into the batter until coated. 5. Heat oil in a shallow pan over medium heat. 6. Shallow fry the dipped bread triangles until golden brown on both sides. Drain on paper towels. 7. Serve the fried triangles with plain yogurt topped with grated carrot. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
Light and quick Indian-style breakfast featuring crispy bread triangles dipped in spiced chickpea batter, paired with a fresh carrot-yogurt dip. Ingredients: - 4 whole wheat chapatis or Indian breads - 1 cup chickpea flour (besan) - 1/2 teaspoon salt - 1/2 teaspoon turmeric powder - 1/2 teaspoon cumin powder - 1/4 teaspoon red chili powder - 1/4 teaspoon garam masala - 1/2 cup grated carrot - 1 cup plain yogurt - 2 tablespoons water (for batter) - 2 tablespoons oil (for shallow frying) Instructions: 1. Cut the chapatis into triangles. 2. In a bowl, mix chickpea flour, salt, turmeric, cumin, red chili, and garam masala to prepare the batter. 3. Add water gradually to the chickpea flour mixture to make a thin, smooth batter. 4. Dip each bread triangle into the batter until coated. 5. Heat oil in a shallow pan over medium heat. 6. Shallow fry the dipped bread triangles until golden brown on both sides. Drain on paper towels. 7. Serve the fried triangles with plain yogurt topped with grated carrot. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!


About

Legal