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@_met6macgi: Mỗi nhà phải có 1 em bàn là này các chị em ạ. Là đồ nhàn tênh luôn #banlahoinuoc #banuihoinuoc #gaabor #giadungtienich #duoctaitro

𝕄é𝕥 𝟞 𝕞ặ𝕔 𝕘ì 🛍️
𝕄é𝕥 𝟞 𝕞ặ𝕔 𝕘ì 🛍️
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Region: VN
Sunday 25 October 2026 03:34:57 GMT
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_met6macgi
𝕄é𝕥 𝟞 𝕞ặ𝕔 𝕘ì 🛍️ :
Nhỏ gọn bằng bàn tay thuiii, mang đi du lịch tiết kiệm diện tích vali lắm ý 🥰🥰🥰
2026-10-25 03:38:24
0
_met6macgi
𝕄é𝕥 𝟞 𝕞ặ𝕔 𝕘ì 🛍️ :
Treo để là hoặc trải ra là đều oke chị em ạ🥰🥰🥰
2026-10-25 03:37:47
0
_met6macgi
𝕄é𝕥 𝟞 𝕞ặ𝕔 𝕘ì 🛍️ :
Là khô/ là hơi nước đều được
2026-10-25 03:37:14
0
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Day 15/30 — 30 Days 30 Recipes! Hinthu Kitchen** 🍍 **Pineapple Tart Recipe 💛✨** 🧈 Ingredients * 1 cup + 1½ tbsp butter * 2 tbsp icing sugar (please confirm if you used icing sugar) * Ghee (quantity to be confirmed) * Milk powder (quantity to be confirmed) * Corn flour (quantity to be confirmed) * 1 tbsp custard powder * 3 cups flour * Pineapple jam, for the filling 🍍 * Cheddar cheese, for topping 🧀 ### 👩🏻‍🍳 Method / Steps **Step 1: Prepare the Butter Mixture 🧈** * Add the butter and icing sugar to a mixing bowl. * Cream them together until the mixture is smooth and fluffy. **Step 2: Add the Dry Ingredients 🥣** * Add the ghee, milk powder, corn flour and custard powder. * Mix everything well until combined. * Gradually add the flour and mix until a soft dough forms. **Step 3: Shape the Pineapple Tarts 🍍** * Divide the dough into 2 portions. * Shape the dough and add the pineapple jam filling. * Arrange the pineapple tarts on a baking tray. **Step 4: Add the Cheese Topping 🧀** * Sprinkle or place a little cheddar cheese on top of each tart. **Step 5: Bake Until Golden ✨** * Preheat the oven to 160°C. * Bake for 40–45 minutes, or until the tarts are cooked through. **Wolla! 😍🍍 Your homemade pineapple tarts are ready!** Buttery, delicious and perfect for sharing with family and friends this Deepavali season! 🪔💛✨ #Diwali2026 #hinthukitchen #30daysrecipe #PineappleTart #DeepavaliRecipes
Day 15/30 — 30 Days 30 Recipes! Hinthu Kitchen** 🍍 **Pineapple Tart Recipe 💛✨** 🧈 Ingredients * 1 cup + 1½ tbsp butter * 2 tbsp icing sugar (please confirm if you used icing sugar) * Ghee (quantity to be confirmed) * Milk powder (quantity to be confirmed) * Corn flour (quantity to be confirmed) * 1 tbsp custard powder * 3 cups flour * Pineapple jam, for the filling 🍍 * Cheddar cheese, for topping 🧀 ### 👩🏻‍🍳 Method / Steps **Step 1: Prepare the Butter Mixture 🧈** * Add the butter and icing sugar to a mixing bowl. * Cream them together until the mixture is smooth and fluffy. **Step 2: Add the Dry Ingredients 🥣** * Add the ghee, milk powder, corn flour and custard powder. * Mix everything well until combined. * Gradually add the flour and mix until a soft dough forms. **Step 3: Shape the Pineapple Tarts 🍍** * Divide the dough into 2 portions. * Shape the dough and add the pineapple jam filling. * Arrange the pineapple tarts on a baking tray. **Step 4: Add the Cheese Topping 🧀** * Sprinkle or place a little cheddar cheese on top of each tart. **Step 5: Bake Until Golden ✨** * Preheat the oven to 160°C. * Bake for 40–45 minutes, or until the tarts are cooked through. **Wolla! 😍🍍 Your homemade pineapple tarts are ready!** Buttery, delicious and perfect for sharing with family and friends this Deepavali season! 🪔💛✨ #Diwali2026 #hinthukitchen #30daysrecipe #PineappleTart #DeepavaliRecipes

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