@athelstan.astrono8: Miền Bắc sắp đón các đợt không khí lạnh tăng cường vào khoảng ngày 27/10 và 2/11 #windy #nang #khongkhilanh #dubaothoitiet #mưa

⚡️🌪️ Athelstan & weather 🌀⚡️

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Sunday 25 October 2026 03:47:02 GMT

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Comments

gió đưa cành trúc la đà.... :

lạnh quá phải bật điều hòa lên thôi 😂

2026-10-25 04:58:11

9

Lưn Lưn :

méo tin nữa nhé

2026-10-25 15:35:26

4

đời bố,bố quản :

lạnh nhanh lên

2026-10-25 18:29:35

2

thienkim_001122 :

Xem dự báo 1 tuần có thấy lạnh đâu

2026-10-25 15:52:42

1

hoàng tư bản :

điều hoà sắp được nghỉ ngơi r😭

2026-10-25 07:22:03

2

mẹ tôm tép 🐉.🐍 :

nóng chảy mỡ luôn

2026-10-25 07:17:55

1

たはゆまらtui thích ăn bánh rán :

lo quá

2026-10-25 04:01:57

2

người lạ phương xa :

lạnh chạy sang công gô rồi

2026-10-25 08:41:39

1

ngaphamm :

nóng cháy lúa.

2026-10-25 07:04:19

1

Nguyễn Huyền :

nắng nóng hơn cả miền Nam

2026-10-25 12:38:17

0

airbus A350 XWB ( tập edit) :

NGON

2026-10-25 05:01:05

3

Tâm Anh 9999 :

Nóng

2026-10-25 15:30:21

0

Khanh Ly :

phải k

2026-10-25 13:32:03

0

たはゆまらtui thích ăn bánh rán :

🥺🥺🥺lo quá

2026-10-25 04:01:37

2

Hà Miên :

Có thấy lạnh đéo đâu mà doạ mãi

2026-10-25 23:51:49

0

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Chocolate Chip Banana Muffins 🍌🍫 Ingredients * 2 medium-sized bananas * 30 ml milk * 1 egg * 60 g melted butter * ½ tsp vanilla essence * 150 g all-purpose flour * 100 g brown sugar * A pinch of salt * 1½ tsp baking powder * ½ tsp baking soda * ¼ tsp ground cinnamon (optional) * 50 g dark chocolate chips or chunks (adjust to your preference) Instructions 1. Prepare the dry ingredients. In a bowl, whisk together the all-purpose flour, salt, cinnamon, baking powder, and baking soda. Set aside. 2. Mash the bananas. In another bowl, mash the ripe bananas with a fork until mostly smooth. 3. Mix the wet ingredients. Add the brown sugar to the mashed bananas and mix well. Add the milk, egg, melted butter, and vanilla essence. Whisk until combined. 4. Combine the ingredients. Sift the dry ingredients into the banana mixture. Gently fold until just combined. Avoid overmixing to keep the muffins soft and fluffy. 5. Add the chocolate. Fold the dark chocolate chips or chunks into the batter, reserving a few to sprinkle on top. 6. Fill the muffin cups. Divide the batter evenly among paper-lined muffin cups, filling each about ¾ full. Top with the reserved chocolate chunks. 7. Bake. Preheat the oven to 180°C (350°F). Bake for approximately 20–25 minutes, or until the tops are golden brown and a toothpick inserted into the center comes out clean or with a few moist crumbs. 8. Cool and serve. Let the muffins cool in the pan for 5 minutes, then transfer them to a wire rack. Serve warm for a soft, moist center with delicious melted chocolate chunks. Enjoy your homemade chocolate chip banana muffins! #bananamuffins #Recipe #recipes #recipesoftiktok #cakerecipes

Chocolate Chip Banana Muffins 🍌🍫 Ingredients * 2 medium-sized bananas * 30 ml milk * 1 egg * 60 g melted butter * ½ tsp vanilla essence * 150 g all-purpose flour * 100 g brown sugar * A pinch of salt * 1½ tsp baking powder * ½ tsp baking soda * ¼ tsp ground cinnamon (optional) * 50 g dark chocolate chips or chunks (adjust to your preference) Instructions 1. Prepare the dry ingredients. In a bowl, whisk together the all-purpose flour, salt, cinnamon, baking powder, and baking soda. Set aside. 2. Mash the bananas. In another bowl, mash the ripe bananas with a fork until mostly smooth. 3. Mix the wet ingredients. Add the brown sugar to the mashed bananas and mix well. Add the milk, egg, melted butter, and vanilla essence. Whisk until combined. 4. Combine the ingredients. Sift the dry ingredients into the banana mixture. Gently fold until just combined. Avoid overmixing to keep the muffins soft and fluffy. 5. Add the chocolate. Fold the dark chocolate chips or chunks into the batter, reserving a few to sprinkle on top. 6. Fill the muffin cups. Divide the batter evenly among paper-lined muffin cups, filling each about ¾ full. Top with the reserved chocolate chunks. 7. Bake. Preheat the oven to 180°C (350°F). Bake for approximately 20–25 minutes, or until the tops are golden brown and a toothpick inserted into the center comes out clean or with a few moist crumbs. 8. Cool and serve. Let the muffins cool in the pan for 5 minutes, then transfer them to a wire rack. Serve warm for a soft, moist center with delicious melted chocolate chunks. Enjoy your homemade chocolate chip banana muffins! #bananamuffins #Recipe #recipes #recipesoftiktok #cakerecipes

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