Life with Miral 🌸 :
🥙 Homemade Chicken Pita Pockets
🥖 Pita Bread: 2 cups maida, ½ tsp yeast, 1 tbsp sugar, ½ tsp salt, ½ cup lukewarm milk, 2–3 tbsp butter. Knead, cover & rest for 1–1½ hours until doubled. Roll & cook on a hot pan.
🍗 Chicken: 3 chicken thighs, 1½ tbsp tikka masala, salt, 1 tsp ginger, 1 tbsp garlic powder, 1 tsp soy sauce, 1 tsp vinegar, 2 tbsp oil. Marinate 30 mins. Cook, then add onion, capsicum & sesame seeds.
🤍 White Sauce: 4 tbsp yogurt, 3 tbsp cream, 1 tsp black pepper, salt, 1 tsp sugar, chopped garlic, coriander, jalapeños & cabbage. Mix well.
🥙 Fill pita pockets with chicken & white sauce. Add green chutney, BBQ sauce or ketchup. Enjoy! ❤️
2026-10-25 12:39:14