@projectcosplayuk: #fyp #cyberpunk #cyberpunk2077 #cyberpunkedit #keanureeveslookalike

projectcosplayuk 👈
projectcosplayuk 👈
Open In TikTok:
Region: GB
Sunday 25 October 2026 12:54:56 GMT
9568
1516
30
100

Music

Download

Comments

fsc_cobra
𝓙𝓪𝓬𝓴 :
Meeting u was so amazing, cant believe i got to be in a video too 🥹🙏
2026-10-25 14:32:42
36
shadow_42002
Shadow_ :
Come to the US one of these days
2026-10-25 21:08:35
1
cocolye888
cocolye999 :
Absolutely breathtaking I’d love to meet this guy he genuinely looks so wholesome and cool to be around
2026-10-25 18:50:06
1
mob_q
evangelion :
is that akechi
2026-10-25 16:10:06
6
d_n_a1414
𒅌 :
Gameplay when?
2026-10-25 17:02:05
2
_.glumbo._
GLUMBO :
My mates just met you, I’m so jealous, They were the twins. Absolutely breathtaking Yeah🤘🤘
2026-10-25 12:57:49
9
.finnessed
Finn :
Absolute legend🔥
2026-10-25 17:19:36
1
rilye35
rileyl08 :
THE GOAT
2026-10-25 16:38:29
5
asfgnot
asfgnot :
hell yeah johhny
2026-10-25 19:37:49
1
killa_dyla12
dyl_nk_sr :
I MET THE GOAT!! I was the jason and that's my brother on the right
2026-10-25 18:19:52
1
gxbxpx
gab.exe :
waddup choom! cosplay preem as always
2026-10-25 16:16:50
2
the_countess5790
The_Countess5790 :
Ah I saw you yesterday but you were mid shoot!
2026-10-25 16:04:27
1
jemba__
Jemba :
I’m sad I never got to see you, I was too busy terrifying people, hope you had a good one man!
2026-10-25 18:06:26
1
zbxbble
￶ :
Shouldve gotten a pic when i saw u brah 😢
2026-10-25 15:23:07
1
sadlith
sadlith 🪳 :
2026-10-25 17:03:35
1
yuno_ame1
yuno_ame :
man I wish, live in Washington though,love you though
2026-10-25 13:01:43
2
x.one0seven
Eric :
2026-10-25 15:35:18
2
dylbert007
Zeros fiancé :
Im looking out for you whilst im here
2026-10-25 13:04:12
1
darkninjaf1re_
Darkninjaf1re :
2026-10-25 16:17:58
1
lordjacobcrown
. :
Bro I was there yesterday!
2026-10-25 13:01:31
1
stinkydaved
Ladiesman217 :
2026-10-25 12:59:49
1
shadow_42002
Shadow_ :
2026-10-25 21:05:36
0
alekslovesrice
⊖ aleks 𓋹 🇧🇬 :
met you yesterday!!
2026-10-25 15:12:34
1
dkghxsty
⠀ ⠀ ⠀ ⠀ ⠀ ⠀ :
wish i was there💔
2026-10-25 16:38:18
1
kingminos.p1
˚₊‧꒰ა𝒮𝒶𝓃𝑔𝓊𝒾𝓃𝒾𝓊𝓈 ໒꒱ ‧ :
I got to meet you!
2026-10-25 13:41:12
2
To see more videos from user @projectcosplayuk, please go to the Tikwm homepage.

Other Videos

🥖 The Warmth of Wheat in Slow Moments: The Comfort & Grace of No-Knead Bread 🌾✨
 In this fast-paced world, sometimes the most healing thing is simply the gentle aroma of baking bread drifting through the kitchen 🏡🥰. Today, I'm sharing this foolproof, zero-kneading homemade bread recipe with you 👩‍🍳🥣. No complicated techniques are needed—just leave it to time and patience ⏰, and you'll be rewarded with a delicious treat that warms the whole house 👨‍👩‍👧‍👦❤️.
 🌿 Ingredients
 All-purpose flour (or bread flour): 500g 🌾
 Dry yeast: 10g 🦠
 Sugar: 1 tbsp (helps activate the yeast and adds flavor) 🥄
 Salt: 1 tsp (to balance the taste) 🧂
 Warm water: 350 ml (recommended water temperature between 38°C to 43°C / 100°F to 110°F) 💧
 Olive oil: 2 tbsp (gives the dough richness and creates a golden, crispy crust) 🍾
 👩‍🍳 Instructions
 Activate the Yeast: Mix the warm water, sugar, and dry yeast together. Let it sit for 5 to 10 minutes until a rich, delicate layer of bubbles forms 🫧, which means the yeast is active and full of life ✨.
 Mix the Dough: Pour in the olive oil, salt, and flour. Stir thoroughly with a spatula or wooden spoon until there is no dry flour left, forming a relatively wet and sticky dough 🥄. The secret to no-knead bread is its high hydration—no heavy hand-kneading required 🤲❌.
 First Rise: Cover with plastic wrap or a damp cloth, and let it rise in a warm spot for about 1 hour ⏱️, until the dough doubles in size 🎈 and is filled with honeycomb air pockets inside 🕳️.
 Second Rest: Gently transfer the risen dough into a greased baking pan (you can also brush a thin layer of oil on top). Without knocking out too much air, let it rest and naturally relax for another 30 minutes ⏲️.
 Bake to Perfection: Place it into a preheated oven 🔥, and bake at 200°C (390°F) for 35 to 40 minutes 🌡️. When the whole kitchen is filled with the cozy aroma of malt 👃🍞, and the crust turns a gorgeous golden brown 🌟, it's ready to come out 🛎️.
 Enjoy the Moment: Let it cool slightly before slicing 🔪. With a crispy crust and a soft, moist interior, whether you spread it with butter and jam 🍓, or pair it with a hot bowl of soup 🥣, it is the ultimate comfort for cozy days 🧣💖.
 “May God bless your home with love, peace, and abundance 🙏🕊️. In these everyday moments, every piece of homemade food is a precious gift of life 🎁. May His grace and joy be with you and your family always 🌸✨.”
 #jesuschrist#amen#godisgood#blessings#christtiktok
🥖 The Warmth of Wheat in Slow Moments: The Comfort & Grace of No-Knead Bread 🌾✨ In this fast-paced world, sometimes the most healing thing is simply the gentle aroma of baking bread drifting through the kitchen 🏡🥰. Today, I'm sharing this foolproof, zero-kneading homemade bread recipe with you 👩‍🍳🥣. No complicated techniques are needed—just leave it to time and patience ⏰, and you'll be rewarded with a delicious treat that warms the whole house 👨‍👩‍👧‍👦❤️. 🌿 Ingredients All-purpose flour (or bread flour): 500g 🌾 Dry yeast: 10g 🦠 Sugar: 1 tbsp (helps activate the yeast and adds flavor) 🥄 Salt: 1 tsp (to balance the taste) 🧂 Warm water: 350 ml (recommended water temperature between 38°C to 43°C / 100°F to 110°F) 💧 Olive oil: 2 tbsp (gives the dough richness and creates a golden, crispy crust) 🍾 👩‍🍳 Instructions Activate the Yeast: Mix the warm water, sugar, and dry yeast together. Let it sit for 5 to 10 minutes until a rich, delicate layer of bubbles forms 🫧, which means the yeast is active and full of life ✨. Mix the Dough: Pour in the olive oil, salt, and flour. Stir thoroughly with a spatula or wooden spoon until there is no dry flour left, forming a relatively wet and sticky dough 🥄. The secret to no-knead bread is its high hydration—no heavy hand-kneading required 🤲❌. First Rise: Cover with plastic wrap or a damp cloth, and let it rise in a warm spot for about 1 hour ⏱️, until the dough doubles in size 🎈 and is filled with honeycomb air pockets inside 🕳️. Second Rest: Gently transfer the risen dough into a greased baking pan (you can also brush a thin layer of oil on top). Without knocking out too much air, let it rest and naturally relax for another 30 minutes ⏲️. Bake to Perfection: Place it into a preheated oven 🔥, and bake at 200°C (390°F) for 35 to 40 minutes 🌡️. When the whole kitchen is filled with the cozy aroma of malt 👃🍞, and the crust turns a gorgeous golden brown 🌟, it's ready to come out 🛎️. Enjoy the Moment: Let it cool slightly before slicing 🔪. With a crispy crust and a soft, moist interior, whether you spread it with butter and jam 🍓, or pair it with a hot bowl of soup 🥣, it is the ultimate comfort for cozy days 🧣💖. “May God bless your home with love, peace, and abundance 🙏🕊️. In these everyday moments, every piece of homemade food is a precious gift of life 🎁. May His grace and joy be with you and your family always 🌸✨.” #jesuschrist#amen#godisgood#blessings#christtiktok

About