@nora_foods3: Smash Burger Garlic Bread Sliders 🍔 These sliders disappear in minutes! 🤤 INGREDIENTS Garlic Bread - 1 package Hawaiian slider rolls - 6 tbsp melted butter - 4 garlic cloves, minced - 2 tsp chopped parsley - ½ tsp Italian seasoning - ½ cup grated Parmesan Smash Burger - 1½ lbs 80/20 ground beef - Salt and cracked black pepper, to taste - 1 tsp garlic powder - 1 tsp onion powder - 1 tbsp Worcestershire sauce - 1 large onion, thinly sliced - 6 slices sharp cheddar cheese - 8 slices cooked bacon Burger Sauce - ½ cup mayonnaise - 2 tbsp ketchup - 1 tbsp yellow mustard - 1 tbsp pickle relish - 1 tsp smoked paprika - A splash of pickle juice Pickles & Garnish - Dill pickle slices - Sesame seeds (optional) - Fresh parsley INSTRUCTIONS 1. Slice the Rolls Slice the slider rolls in half without separating them. 2. Make the Garlic Butter Mix the melted butter with garlic, parsley, Italian seasoning, and Parmesan. Brush the cut sides generously. 3. Toast the Rolls Toast the rolls at 375°F (190°C) for 5–7 minutes, until lightly crisp. 4. Season the Beef Season the beef with garlic powder, onion powder, Worcestershire sauce, salt, and pepper. 5. Cook the Beef Press the beef into a large rectangle on a hot skillet or griddle. Smash it well and cook for 3–4 minutes, then flip. 6. Caramelize the Onions Add the onions to the skillet and cook until caramelized. 7. Melt the Cheese Lay the cheddar cheese over the beef and let it melt. 8. Assemble the Sliders Place the cheesy beef onto the bottom half of the garlic bread. 9. Add the Toppings Top with bacon, caramelized onions, pickles, and burger sauce. 10. Add the Top Add the top half of the bread and brush with more garlic butter. 11. Bake Bake for 8–10 minutes, until everything is hot and the bread is crispy. 12. Serve Slice into individual sliders and serve immediately. #viralrecipes #comfortfood #DinnerIdeas #FastCookingRecipes #tiktokcreatorsearchinsights

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Sunday 25 October 2026 13:26:54 GMT