@audreyanne.j: Save this orzo Boursin bake for your next cozy dinner! 🍂🕯️ Ingredients: * 1 package (240 g) dry orzo * 1 wheel (150 g) Boursin Garlic & Fine Herbs * 2 cups chicken broth * ½ cup heavy whipping cream * 2 cups cherry tomatoes * 2 frozen spinach cubes (or a handful of fresh spinach * fresh spinach should be added at the end) * 1 tbsp olive oil * ½ tsp garlic powder * ½ tsp Italian seasoning * ¼ tsp onion powder * ¼ tsp smoked paprika * Salt & pepper, to taste * Freshly grated Parmesan, for serving * 2 chicken breasts (grilled separately) Instructions: 1. Preheat oven to 375°F (190°) 2. Add dry orzo to a Dutch oven and place the Boursin cheese in the center. 3. Add cherry tomatoes, olive oil and seasonings. 4. Pour in chicken broth and whipping cream, making sure the orzo is mostly submerged and add the spinach. 5. Cover and bake for 25-30 minutes, or until the orzo is tender. Stir and check the liquid toward the end. 6. Remove from the oven and stir everything together until creamy. Add a splash of warm broth if needed. 7. Top with grilled chicken and freshly grated Parmesan and enjoy! #OnePotDinner #BoursinPasta #easydinner #dinneridea #ComfortFood