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@nflonfox: After dropping four in a row, is it time for Fernando Mendoza in Las Vegas? #raiders #lasvegas #nfl #nflfootball

NFLonFOX
NFLonFOX
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Region: US
Monday 26 October 2026 00:45:44 GMT
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Comments

reptilez13
Reptilez13 :
Kirk is great our o line needs to give him more time to throw the ball
2026-10-26 01:20:19
279
adamwarfield0
adamwarfield :
He shouldn’t play a snap all season
2026-10-26 01:46:43
50
cherry.red72
Cherry red ♥️ :
Let's change it up Raiders 🙄. Mendoza time!!!
2026-10-26 01:23:08
46
tymeh1
Tyler Meh :
Nando isn’t going to keep the other team from dropping 35 points on our dome every week
2026-10-26 01:22:11
22
fabiang760
Fabian :
It’s a D-Line problem not QB issue
2026-10-26 01:30:08
18
donjulio842
Ceejon :
Kirk is 3rd in passing and 1st in TDs. Redzone issues is because they can’t fucking run the ball and have no wrs that get separation
2026-10-26 02:14:18
1
kathiaakathiaa
Kathia 😜 :
As a raiders Fans its not kirks fault! its us not having a WR , its us giving the ball to Jeanty at every play(they know our every move), its taking long shots at the beginning of the game not when we running out of time. As much as Fernando deserves a shot its not the move at the moment.
2026-10-26 01:27:09
20
sosa_hipower
Aaron Sosa :
Kirk is not playing bad the running game and the defense need to improve
2026-10-26 02:02:09
5
muaythai562
muaythai562 :
It’s time to help our defense we score but get out scored easily defense let’s too much happen
2026-10-26 00:59:39
30
eric1992___
Eric :
its not kirks fault. we cant run the damn ball. we cant run block to save our lives
2026-10-26 01:51:34
2
erikahnallen
Erika :
Whos benching the MVP right now?
2026-10-26 00:48:23
85
dattisaac_
dattisaac_ :
need to fill in our defense and need a wr. start Mendoza
2026-10-26 01:18:12
8
jason.conroy3
Jason Conroy :
Its the Defense & NO WR
2026-10-26 01:46:18
1
junioorr23
Junior Sanchez :
Could we get a Wr1
2026-10-26 01:54:54
1
the_real_virus4
The_real_Virus :
Rob Leonard needs to go. offense isn't the issue. Defense hiving up way too much
2026-10-26 01:46:48
0
every1hateswill
. :
swear the raiders are only good in the first three games of the season
2026-10-26 00:48:55
31
rvp2477
RVP :
It’s not a Kirk problem it’s a OL WR DL problem
2026-10-26 01:28:20
1
atx261
user8210219183307 :
media: is it time to send the 1st pick in the draft to start, 3 interceptions 1st game, you think it was too early to send the rookie out
2026-10-26 01:30:43
1
jguzmanofficial
jguzmanofficial :
It's time 😤🏴‍☠️#Mendozatime
2026-10-26 00:54:34
6
youngdru323
youngdru323 :
bruh should of put him in the beginning 3rd or fourth after the 10th 3n out
2026-10-26 01:39:43
1
misterman00
misterman00 :
Does Fernando play defense?
2026-10-26 01:29:51
3
nathnrrq
⃟ :
if we fire klint after this season im done being a raider fan. ik it sounds dumb but u wouldnt believe my teams decision making. i love klint
2026-10-26 01:35:23
2
rocky1of1
Rocky 🌋 :
Nah hell no it’s our DC he needs to step it up the rams were running whatever they wanted in first half
2026-10-26 01:51:13
4
thadawg1
El Perro :
Anyone thinkin Mendoza should start , sounds crazy . What is that gonna change? Kirk is the leading TD passer, and 6th in passing yards. The running game needs to step up
2026-10-26 01:36:28
1
dakarai_i
￴￴￴￴ ￴ ￴ ￴￴￴ :
Yea everyone saying Mendoza really dosent watch ball Kirk isn’t the problem at all
2026-10-26 01:29:45
3
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🛒 Ingredients * About 3 lbs of whole chicken 🐔 * Kabocha squash 🎃 * Corn 🌽 * Cherry tomatoes 🍅 * Broccoli 🥦 * Carrot 🥕 * Butter 🧈 * Honey 🍯 * Apple 🍎 * Olive oil * Salt * Black pepper * Cumin powder * BBQ seasoning 👩‍🍳 Instructions 1️⃣ Prepare the ingredients** Wash and clean all the vegetables. Set everything aside. 2️⃣ Prepare the chicken** Clean the chicken thoroughly. Remove the head and tail, then cut open the chicken feet. Soak the chicken in salt water for about 1 hour. After soaking, pat the chicken completely dry with paper towels. Use a toothpick to poke small holes all over the chicken so the marinade can penetrate more easily. 3️⃣ Make the marinade** Mix together: * 2 tbsp light soy sauce * 1 tbsp dark soy sauce * 1 tbsp oyster sauce * 1 tbsp honey 🍯 * 1 tbsp salt * An appropriate amount of black pepper 4️⃣ Marinate the chicken** Rub the marinade evenly all over the chicken. Cover with plastic wrap and refrigerate for at least 6 hours. The longer it marinates, the more flavorful it will be! Flip the chicken several times during marinating to make sure the flavor is evenly absorbed. 5️⃣ Stuff the chicken** Cut the apple 🍎 into pieces and stuff them inside the marinated chicken. Secure the opening with toothpicks, then wrap the tips of the wings and legs with aluminum foil to prevent them from burning. 6️⃣ Roast the chicken** Mix butter 🧈 and honey 🍯 in a **1:1 ratio** to make a smooth glaze. Brush the honey-butter glaze evenly over the chicken. Place the chicken in a preheated oven and roast at **265°F (130°C)** for about **1½ hours**. Every 20 minutes, turn the chicken over and brush it with another layer of the honey-butter glaze. 7️⃣ Prepare the vegetables** Add the kabocha squash 🎃, corn 🌽, cherry tomatoes 🍅, carrots 🥕, and blanched broccoli 🥦 to a bowl. Add a little olive oil, black pepper, cumin powder, BBQ seasoning, and salt. Toss everything until evenly coated. 8️⃣ Roast everything together** Wrap the pre-roasted chicken in aluminum foil. Add the slower-cooking vegetables — kabocha squash 🎃, corn 🌽, and carrots 🥕— and roast at 350°F (180°C) for 20 minutes. Then add the quick-cooking vegetables — cherry tomatoes 🍅 and broccoli 🥦** — and roast for another 10 minutes at 350°F (180°C). And that's it! 🤤🍗✨ Enjoy your juicy, honey-butter roasted chicken with perfectly roasted vegetables! 🐔🎃🌽🍅🥦🥕#tiktok #fyp #Jesus #us #cook
🛒 Ingredients * About 3 lbs of whole chicken 🐔 * Kabocha squash 🎃 * Corn 🌽 * Cherry tomatoes 🍅 * Broccoli 🥦 * Carrot 🥕 * Butter 🧈 * Honey 🍯 * Apple 🍎 * Olive oil * Salt * Black pepper * Cumin powder * BBQ seasoning 👩‍🍳 Instructions 1️⃣ Prepare the ingredients** Wash and clean all the vegetables. Set everything aside. 2️⃣ Prepare the chicken** Clean the chicken thoroughly. Remove the head and tail, then cut open the chicken feet. Soak the chicken in salt water for about 1 hour. After soaking, pat the chicken completely dry with paper towels. Use a toothpick to poke small holes all over the chicken so the marinade can penetrate more easily. 3️⃣ Make the marinade** Mix together: * 2 tbsp light soy sauce * 1 tbsp dark soy sauce * 1 tbsp oyster sauce * 1 tbsp honey 🍯 * 1 tbsp salt * An appropriate amount of black pepper 4️⃣ Marinate the chicken** Rub the marinade evenly all over the chicken. Cover with plastic wrap and refrigerate for at least 6 hours. The longer it marinates, the more flavorful it will be! Flip the chicken several times during marinating to make sure the flavor is evenly absorbed. 5️⃣ Stuff the chicken** Cut the apple 🍎 into pieces and stuff them inside the marinated chicken. Secure the opening with toothpicks, then wrap the tips of the wings and legs with aluminum foil to prevent them from burning. 6️⃣ Roast the chicken** Mix butter 🧈 and honey 🍯 in a **1:1 ratio** to make a smooth glaze. Brush the honey-butter glaze evenly over the chicken. Place the chicken in a preheated oven and roast at **265°F (130°C)** for about **1½ hours**. Every 20 minutes, turn the chicken over and brush it with another layer of the honey-butter glaze. 7️⃣ Prepare the vegetables** Add the kabocha squash 🎃, corn 🌽, cherry tomatoes 🍅, carrots 🥕, and blanched broccoli 🥦 to a bowl. Add a little olive oil, black pepper, cumin powder, BBQ seasoning, and salt. Toss everything until evenly coated. 8️⃣ Roast everything together** Wrap the pre-roasted chicken in aluminum foil. Add the slower-cooking vegetables — kabocha squash 🎃, corn 🌽, and carrots 🥕— and roast at 350°F (180°C) for 20 minutes. Then add the quick-cooking vegetables — cherry tomatoes 🍅 and broccoli 🥦** — and roast for another 10 minutes at 350°F (180°C). And that's it! 🤤🍗✨ Enjoy your juicy, honey-butter roasted chicken with perfectly roasted vegetables! 🐔🎃🌽🍅🥦🥕#tiktok #fyp #Jesus #us #cook
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