@ellaaa.ee: #duhok_zaxo_amedi_semel_akre_hawler #explore #viralvideo #viraltiktok #ellaaee

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Homemade protein marshmallows t Soft, fluffy and made with our Toasted Vanilla Bone Broth Protein! Simple ingredients, a little protein in every bite and the perfect topper for your favorite cozy drink. Ingredients: * 1 cup water, divided * 3 tbsp grass-fed gelatin * 1 cup light-colored honey * 2 tsp vanilla extract * ¼ tsp sea salt * 2 scoops Just Ingredients Toasted Vanilla Bone Broth Protein For dusting: * ¼ cup arrowroot starch or cornstarch * ¼ cup organic powdered sugar Instructions: 1. Line an 8x8 pan with unbleached parchment paper. Mix the arrowroot starch and powdered sugar, then dust the pan with half the mixture. 2. Add ½ cup water to a mixing bowl. Sprinkle the gelatin over the water and let it bloom for a few minutes. 3. In a saucepan, combine the honey and remaining ½ cup water. Bring to a boil until it reaches 240°F on a candy thermometer. 4. Slowly pour the hot honey mixture into the gelatin. crease the mixer speed to high and whip for about 10 inutes until light and fluffy. Gently mix in the vanilla, sea salt and Toasted Vanilla Bone roth Protein. Pour into the prepared pan and let set at room temperature for several hours, or refrigerate to speed things up. 7. Cut into squares with a lightly oiled knife, dust with the remaining starch mixture and enjoy! Want marshmallow fluff instead? Skip the dusting and setting steps! Spoon the fluffy mixture straight onto your favorite Superfood Steamer or hot chocolate immediately after whipping. #marshmallows #justingredients #bonebroth #protein #tiktopshop
Homemade protein marshmallows t Soft, fluffy and made with our Toasted Vanilla Bone Broth Protein! Simple ingredients, a little protein in every bite and the perfect topper for your favorite cozy drink. Ingredients: * 1 cup water, divided * 3 tbsp grass-fed gelatin * 1 cup light-colored honey * 2 tsp vanilla extract * ¼ tsp sea salt * 2 scoops Just Ingredients Toasted Vanilla Bone Broth Protein For dusting: * ¼ cup arrowroot starch or cornstarch * ¼ cup organic powdered sugar Instructions: 1. Line an 8x8 pan with unbleached parchment paper. Mix the arrowroot starch and powdered sugar, then dust the pan with half the mixture. 2. Add ½ cup water to a mixing bowl. Sprinkle the gelatin over the water and let it bloom for a few minutes. 3. In a saucepan, combine the honey and remaining ½ cup water. Bring to a boil until it reaches 240°F on a candy thermometer. 4. Slowly pour the hot honey mixture into the gelatin. crease the mixer speed to high and whip for about 10 inutes until light and fluffy. Gently mix in the vanilla, sea salt and Toasted Vanilla Bone roth Protein. Pour into the prepared pan and let set at room temperature for several hours, or refrigerate to speed things up. 7. Cut into squares with a lightly oiled knife, dust with the remaining starch mixture and enjoy! Want marshmallow fluff instead? Skip the dusting and setting steps! Spoon the fluffy mixture straight onto your favorite Superfood Steamer or hot chocolate immediately after whipping. #marshmallows #justingredients #bonebroth #protein #tiktopshop

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