@nghduyno1: u8 u13 Tân Phước Khánh Academy❤️‍🔥#bongdaphui #giaibongdahocsinh #xuhuongtiktokk #xh

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Monday 26 October 2026 13:41:25 GMT

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qvuong :

giải sau em đi cho thầy nhận huy chương nha thầy😁

2026-10-26 14:16:19

2

Thanh Hà :

Giải lần sau tốt hơn nha duy. Cố gắng vì tụi nhỏ thôi 🥰. Nhiều lúc bực chửi vậy đó chứ thương lắm nha ❤️

2026-10-26 16:13:24

3

Đôngg Võ :

duy mạnh nha

2026-10-28 01:48:32

1

🍽️🥇HOÀNG ĐẠI🥅 :

thầy đừng giận e nữa nha

2026-10-26 15:33:14

3

Gia Khôi :

Ngầu nha 🤣🤣

2026-10-27 01:53:16

2

Phú Thịnh :

đu xịn v em ruột

2026-10-26 14:26:50

2

... :

Cố nha để còn đi xem bọn em đá nx nha thầy

2026-10-26 13:51:01

2

nhutduy :

dạ thầy oi

2026-10-26 16:56:47

2

😶‍🌫️Dũng😶‍🌫️ :

qus dữ

2026-11-06 15:04:50

0

Khanhdepzaikiki :

dạ cho em theo với

2026-10-27 02:52:28

1

🍽️🥇HOÀNG ĐẠI🥅 :

ảnh đầu cs giày con đang đứng kìa thầy 😀

2026-10-27 02:41:55

1

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Other Videos

Giày Sneaker Nữ Mary Jane #giaynu #xuhuong

Giày Sneaker Nữ Mary Jane #giaynu #xuhuong

There is nothing like the smell of fresh, homemade pizza dough rising in your kitchen. This specific recipe uses a unique blend of bread flour for chewiness and cake flour for softness, giving you a crust that is perfectly crisp on the outside while staying light and airy on the inside! Ingredients for 2 medium pizzas: - 2½ cups bread flour (320g) - 1⅓ cups cake flour (160g) - 3 tbsp sugar (40g) - 1 tsp salt (5g) - 0.7 oz fresh yeast (20g) or 2¼ tsp instant dry yeast (7g) - 1⅛ cups warm water (265ml) - 1½ tbsp unsalted butter, softened (20g) Steps: 1. Combine all ingredients and knead until the dough is smooth. 2. Divide the dough into equal pieces. 3. Roll each piece into a round shape. Use a bowl of similar size to make an imprint, then roll up the edges. Use a fork to prick the center. 4. Ferment the dough until doubled in size. 5. Preheat the oven to 200°C (392°F) for 10 minutes. 6. Add your choice of toppings on the pizza dough, and bake in the oven at 190°C (374°F) for 15 minutes. Tip: The secret to working with instant yeast is ensuring your water is warm but not hot, ideally around 105°F to 110°F. If it's too hot, it will deactivate the yeast, and your dough won't get that beautiful, puffy rise! Knead until the dough is smooth and elastic, then let it rest in a warm spot until it doubles in size. #HomemadePizzaDough #PizzaRecipe #pizzanight #homemadepizza #bakingfromscratch

There is nothing like the smell of fresh, homemade pizza dough rising in your kitchen. This specific recipe uses a unique blend of bread flour for chewiness and cake flour for softness, giving you a crust that is perfectly crisp on the outside while staying light and airy on the inside! Ingredients for 2 medium pizzas: - 2½ cups bread flour (320g) - 1⅓ cups cake flour (160g) - 3 tbsp sugar (40g) - 1 tsp salt (5g) - 0.7 oz fresh yeast (20g) or 2¼ tsp instant dry yeast (7g) - 1⅛ cups warm water (265ml) - 1½ tbsp unsalted butter, softened (20g) Steps: 1. Combine all ingredients and knead until the dough is smooth. 2. Divide the dough into equal pieces. 3. Roll each piece into a round shape. Use a bowl of similar size to make an imprint, then roll up the edges. Use a fork to prick the center. 4. Ferment the dough until doubled in size. 5. Preheat the oven to 200°C (392°F) for 10 minutes. 6. Add your choice of toppings on the pizza dough, and bake in the oven at 190°C (374°F) for 15 minutes. Tip: The secret to working with instant yeast is ensuring your water is warm but not hot, ideally around 105°F to 110°F. If it's too hot, it will deactivate the yeast, and your dough won't get that beautiful, puffy rise! Knead until the dough is smooth and elastic, then let it rest in a warm spot until it doubles in size. #HomemadePizzaDough #PizzaRecipe #pizzanight #homemadepizza #bakingfromscratch

#fypシ

FYP jangan cintai aku lagi

FYP jangan cintai aku lagi

#เสื้อคอบัว #เสื้อคอบัวน่ารัก #เสื้อคอบัวลายสก็อต #เสื้อผ้าแฟชั่น #เทรนด์วันนี้

#เสื้อคอบัว #เสื้อคอบัวน่ารัก #เสื้อคอบัวลายสก็อต #เสื้อผ้าแฟชั่น #เทรนด์วันนี้

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