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@evi1yoo: 1m tim show thao tác tay + độ nhạy cho ae👌🏻#freefire #xhuong #vuafreefire
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Region: VN
Monday 26 October 2026 18:14:50 GMT
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Comments
♱ :
:)) lol hai that
2026-10-26 18:48:40
0
lenly :
up xong vid sao ko nhấn lun cái nút unfl v
2026-10-26 18:40:32
0
the ego :
cho mình xin độ nhạy vs bạn ui
2026-10-26 18:27:47
0
e sống thế đấy :
2026-10-26 18:18:33
0
nguyen hoang gia :
ccho 0 kill
2026-10-26 18:28:23
0
bii :
? hài vl
2026-10-26 18:21:21
0
wr1 :
2026-10-26 18:28:06
0
xuan mai :
2026-10-26 19:22:29
0
♱ :
ê tui kìa 🥰🥰🥰
2026-10-26 21:35:30
0
deosochets1 :
2026-10-26 18:24:14
0
e sống thế đấy :
làm thiệt luôn hả cha ơi
2026-10-26 18:18:28
0
wr1 :
dạ tim cmt cho em
2026-10-26 18:31:33
0
m45 :
bcuoi vc
2026-10-26 18:34:47
0
bao yen :
xoa di k ngt tuong ms tải ff mà đu’
2026-10-26 18:21:42
0
nguyen khoa :
:)?
2026-10-26 18:48:18
0
nugget :
:)?
2026-10-26 18:42:45
0
nini :
???
2026-10-26 22:43:31
0
e sống thế đấy :
?
2026-10-26 18:18:14
0
n :
?
2026-10-26 22:44:06
0
To see more videos from user @evi1yoo, please go to the Tikwm homepage.
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Episode two of my Christmas series! 🎄✨ Red Velvet Cookies with Cream Cheese Frosting 🍪❤️ - For the cookies: - 150g unsalted butter, softened - 2/3 cup - 100g granulated sugar - 1/2 cup - 100g light brown sugar - 1/2 cup - 1 teaspoon vanilla extract - 1 1/2 teaspoon vinegar (white wine or apple cider) - 1 1/2 teaspoon red food coloring - 1 large egg + 1 large egg yolk - 215g all purpose flour - 1 cup + 3/4 cup - 1/2 teaspoon baking soda - 15 cocoa powder - 3 tablespoons For the frosting: - 200g cream cheese - 3/4 cup + 2 tablespoons - 80g granulated sugar - 1/3 cup + 1 tablespoon - 120g whipping cream - 1/2 cup - 1 tsp vanilla extract or 1/2 teaspoon ground vanilla powder Instructions: 1. In a large bowl combine the softened butter with the granulated sugar and the light brown sugar. 2. Then mix in the egg, egg yolk and vanilla extract. 3. Next add the vinegar along with the red food coloring and mix until combined. 4. Lasltly, add the baking soda, flour and cocoa powder. Fold until just combined. 5. Scoop out 10 equal cookies onto a baking tray lined with parchment paper. 6. Freeze for 30 minutes. 7. Preheat your oven to 180•C (fan assisted) 8. Place the frozen cookies onto a large tray lined with parchment paper, leaving some space between them. 9. Bake in the preheated oven for 12 minutes. 10. Once ready, let them cool before frosting. 11. For the frosting combine the cream cheese with the sugar until smooth. 12. Then add the whipping cream along with the vanilla and mix until fluffy and holds its shape. 13. Frost the cookies and enjoy! #redvelvet #redvelvetcookies #cookie #baking #EasyRecipes
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