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@jonathansalsita88: SI TU ME MIRAS / LA MAQUINA DEL MERENGUE 🔊💯🎶 #SALSAROMANTICA #EDUQUEELOIDO

Jonathan Cuervo🎶🔊
Jonathan Cuervo🎶🔊
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Region: CO
Monday 26 October 2026 18:26:26 GMT
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jch2808
Jenniffer 💚🎶😻 :
[Fuego][Fuego][Fuego]
2026-10-27 03:56:10
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banana bread custard oats 🍌 ingredients: - 1 cup sprouted oats - 1 cup milk + 1/4 cup cold milk (for later) - 1 egg + 1 egg yolk - 1 overripe banana - 1 tsp vanilla powder - dash ceylon cinnamon - pinch salt raw granola: - 1/2 cup walnuts - 3 medjool dates to top: thicc yogurt + raw honey + more ceylon cinnamon recipe: 1. add oats & 1 cup milk to a pot 2. place over medium heat, once milk starts to bubble, mix, reduce heat to low and cover (cook for about 10 minutes or until cooked) 3. mash overripe banana in a separate bowl and mix in vanilla, cinnamon & salt 4. in a separate bowl, whisk together egg and egg yolk 5. once oats are cooked, remove from heat and pour over 1/4 cup remaining cold milk and temper whisk in eggs, until you reach a thick creamy custard consistency (if needed, do this step over low heat to thicken) 6. stir in mashed banana into oats 7. to make raw granola, pulse walnuts and dates in a food processor or blender 8. serve oats with yogurt, raw granola and top with honey & more cinnamon 9. enjoy!!!! ever since I saw @Nara Smith make custard oats I can’t stop finding fun new ways to recreate it. currently obsessed w banana bread so this seemed like a must
banana bread custard oats 🍌 ingredients: - 1 cup sprouted oats - 1 cup milk + 1/4 cup cold milk (for later) - 1 egg + 1 egg yolk - 1 overripe banana - 1 tsp vanilla powder - dash ceylon cinnamon - pinch salt raw granola: - 1/2 cup walnuts - 3 medjool dates to top: thicc yogurt + raw honey + more ceylon cinnamon recipe: 1. add oats & 1 cup milk to a pot 2. place over medium heat, once milk starts to bubble, mix, reduce heat to low and cover (cook for about 10 minutes or until cooked) 3. mash overripe banana in a separate bowl and mix in vanilla, cinnamon & salt 4. in a separate bowl, whisk together egg and egg yolk 5. once oats are cooked, remove from heat and pour over 1/4 cup remaining cold milk and temper whisk in eggs, until you reach a thick creamy custard consistency (if needed, do this step over low heat to thicken) 6. stir in mashed banana into oats 7. to make raw granola, pulse walnuts and dates in a food processor or blender 8. serve oats with yogurt, raw granola and top with honey & more cinnamon 9. enjoy!!!! ever since I saw @Nara Smith make custard oats I can’t stop finding fun new ways to recreate it. currently obsessed w banana bread so this seemed like a must

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