@snowyssensationpiereview: Reef and beef will it pie. Got some funky flavours in this one. Check it out #willitpie #pieordie #reef #beef

woowalkin0 :

What would u charge of money per pie mate?

tomlaity7 :

That’d be the saltiest pie on planet earth

Delilah :

♰ Norsefire ♰ :

mate wheres the bay leaf 🍃 😂

AussieBronco :

needs the garlic cream with prawns

Brett :

how about a bbq pork spare rib pie with sechuan gravy

Bradley Trezise :

Flamin ron next

bakerdustin40 :

Love you call it reef and beef in USA we say surf and turf

Wogdog2020 :

Hot tip you might already know this but boil the mince instead of frying doesn’t dry it out an make it hard

finnygnarlick :

No cream sauce for the reef?

luddie23 :

looks sensational, what about some nice smoked cheddar before the lid goes on. 🔥

Haver Vinj Haver Søk :

A delicious thick garlic béchamel over the prawns and under the pastry would go hard

Red Graybeard :

Fucking prawns look perfect

jeffbrooker8 :

Tasmania when I was there. have the best pie curried scallop pie

charlie_k321 :

Wonder if you could do a mornay style lid. That’d be pretty hectic with this pie

Yallah :

Doesn’t look like a flamin ron

Mick :

top stuff look's great

George Blair :

fabulous pie

bennypayne :

Cook up some beef cheeks and do a beef cheek and goats cheese 👀

greddy :

Gotta be salty asf

Itchy bot :

Yay

Dazza g :

barramundi and brisket pie

Tbus :

Do a creamy garlic prawn or peri peri chicken 👍

Regular Guy :

When are we opening up shop snowy?