@yaraan_97: د راشد خان بازی ❤️#afghanistan #yaraanaccessories #kandahar #creatorsearchinsights #creatorsearchinsights

Bilal Ahmad Samar

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Tuesday 27 October 2026 08:19:48 GMT

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خاموشه روح :

قیمت یی څو دی

2026-10-28 09:08:16

0

𝑲𝑰𝑵𝑮.°𝒀𝑶𝑺𝑼𝑭𝒁𝑨𝑰💀 :

قیمت یی سوده کم جی کی ادرس یی واایه

2026-10-28 03:07:21

0

𓆩♛𓆪 𝙆𝙃𝘼𝙉 𝙆𝙃𝘼𝙉𝙄 𓆩♛ :

یا په کوچني کی شه خوند کوی

2026-10-27 09:45:06

8

🇦🇫ₛᵤₕᵣₐb:ₖₐₜₐwₐzₐᵢ🇮🇷 :

قیمت یه څومره ده

2026-10-27 22:42:06

0

Enamullah Jalalzay :

په ټوله لوبه کی یو راشید خان ده بل سوک نشته

2026-10-28 07:09:54

0

ن🪐 :

دغه دريم دانه خامخا راته ووايه هيله کوم 🥹

2026-10-27 12:48:27

1

ﹾ٭ﹾﹾ محمودﹾ٭ﹾ گلالي ﹾ٭ﹾﹾ :

قیمت یی سو دی

2026-10-27 15:16:24

0

mirwais.salihi19 :

ددې پروجیکټور ریموټ تاسو لرۍ

2026-10-27 18:18:13

0

💫کندهاري ځوان💫 :

هغه ټا ف سی لین وا لا قیمت سو دی وروره

2026-10-27 20:11:05

0

Alone Sadat :

دا وړکی یو په څو دی

2026-10-27 18:41:47

0

♛ احسان 𝐀𝐋𝐈𝐙𝐀𝐈 ♛ :

یا په موبایل کی😜😜😜

2026-10-27 18:57:14

0

⟡༺ 𝑴.𝑵𝑨𝑩𝑰 𝑲𝑯𝑨𝑵 ༻⟡ :

قیمت یی سو دی زه درزم🥰🥰🥰

2026-10-27 08:23:47

0

shafiq habib :

راشید خان سوک دی

2026-10-27 11:18:33

1

نقیب لله :

ددی قیمت څودی

2026-10-27 16:41:06

0

Azizi139 :

فه موبایل کی شه خوند کوی

2026-10-27 15:55:05

0

Sapient.Boy ❤️ :

نو بس ارمان چی قیمت دے ہم ویلئ وایئ بس🤷‍♂️

2026-10-27 22:20:36

0

Alone Sadat :

قیمت سو دی

2026-10-27 18:43:03

0

Shafiqullah Muhib :

نمبر

2026-10-27 12:59:31

0

Sarin :

Nice 👌

2026-10-27 13:11:22

0

𓆩🫂𓆪 :

څو قیمت دی

2026-10-27 14:26:45

0

Šċørpîö :

بلاق مېل خان څوک دی 😁

2026-10-27 13:38:39

0

پښتون هزاره ازبک تاجک یوافغان :

زه دري سره غواړم خو پيسي نه لرم

2026-10-27 13:31:36

0

Sarin :

Beautiful

2026-10-27 13:11:26

0

Neha Ahmadi :

قیمت

2026-10-27 16:35:23

0

To see more videos from user @yaraan_97, please go to the Tikwm homepage.

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Cinnamon Buns recipe ⬇️💝 ⚠️ 1 hour is hands on time. You don’t have to watch 👀 the dough while it rises you can do other things Dough: 260ml Lukewarm milk 38-40°C (310ml if you want to skip egg) 7g instant yeast 30g sugar 1 egg 500g Bread or AP flour (min 12% Protien) 1 tsp salt 100g softened butter Filling: 100g light Brown Sugar 100g Softened Butter 2 tbs cinnamon Sugar syrup (you can just use honey & melted butter if you prefer) 70g water 70g light brown sugar Whisk milk & yeast, add sugar and egg and whisk again. Add the flour, salt & butter and mix well with a spatula until the flour is all combined you can absolutely use a floured hand. Fold the dough over itself turning the bowl after each fold. About 10-20 times (more if you’re in the groove) or until it looks like there is no lumps. You can also knead it if you’re comfortable doing so. Flip it over, fold in half & cover and rest for 1 hour. Mix your filling ingredients and line your tray with parchment paper. Take the dough out shape into a square and roll it into a square. Spread the filling and fold it over. Slice into strips about 2 cm wide. I made 15 Gently stretch a strip and shape it as shown in the video. Place on the tray and cover and rest 30 min. Preheat oven to 175C Make the syrup by bringing the water and sugar to a boil and simmer for 5-7 min till all sugar is dissolved. Set aside in a bowl to cool down. Bake for 16-19 min until golden brown. Brush generously with sugar syrup as soon as they’re come out To freeze place in an airtight bag AS SOON as they’re cool and freeze. Defrost as many as you need airtight in about 1-2 hours. When we’re going on a day trip I normally pack them in my bag frozen and they’re perfect by snack or lunch time. room temperature airtight as soon as they cool for about 3 days. Enjoy D 🫶🏼 #cinnamonbuns #cinnamonrolls #bread #breadtok #makingbread

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