@wawayu1340: #creatorsearchinsights #skincareroutines Ingredients 2 large potatoes 1 tsp salt ½ tsp ground black pepper a little cooking oil (optional: garlic powder, paprika) Steps 1. Peel the potatoes and cut them into thick strips, about 0.8-1 cm wide. 2. Put the potato strips into a bowl of cold water and soak for 15-20 minutes to wash off extra starch. 3. Take them out and pat dry completely with kitchen paper. Dry potatoes get crispier! 4. Preheat the air fryer to 190°C (or preheat oven to 200°C). Toss potato strips with oil, salt and black pepper. Mix well. If you don't have an air fryer/oven: fry them in hot oil in a pan. 5. Spread the fries in a single layer. Air-fry for 18-22 minutes, shake the basket halfway through. 6. Take out when golden and crispy. Add more pepper or salt if you like.erve hot. Tip: Don't stack the fries, or they will turn soft instead of crispy.

2026-10-27 22:41:54

2026-10-27 23:14:11

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