@margsr: @SKIMS ilysm 🦌🪽❄️🎄💕 COMING OCT 29th!! #skims #skimsxmas #skimschristmas skims Christmas collection 2026 new prints sneak peak skims holiday shop

margo
margo
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Region: US
Tuesday 27 October 2026 21:51:38 GMT
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alyssa.sia0
sia 🤍 :
i didnt see advent calendar or slippers??
2026-10-28 08:47:38
0
queefburguler69
poot 🫧 :
I did NOT need to see this.
2026-10-27 22:36:26
120
itzthe._.gabe
Gabriel 💛 :
I need everything
2026-10-28 07:21:31
2
wutheringswift
♡ :
the kitty cats need to be a full pj set
2026-10-27 22:04:49
18
moepercs
xans 🪽 :
so happy i get a 50% discount
2026-10-28 06:33:15
1
karlaa11.3
karla :
I want khloes onesie but I don’t see it ☹️☹️
2026-10-28 06:26:04
1
sakeithia7
Alexisss :
8 weeks pregnant now but December I’ll be showing a bit and those oversized kitten pajamas need to be in my house ASAP
2026-10-28 06:59:57
1
tpag2003
Tpag3 :
When will these drop? And will it be in TikTok?
2026-10-28 06:14:24
0
americannihilism
bonnie :
oh i’m SICK
2026-10-27 22:02:00
8
fathersgabe
Fathersgabe :
I wish she brought back the little ski set [Crying]
2026-10-28 05:43:04
1
way2seggclexi
Alexisbettiusc 🧿 :
I’ve never bought from skims before but I’m looking for like braless type tanks and barely there bras. Maybe some leggings if they are comfy
2026-10-28 01:50:17
2
michaelanicoleb
Michaela B :
2026-10-28 02:02:48
1
shinichiroxo
Nel :
Neeed them bills gotta wait
2026-10-28 02:13:45
1
zaysbrat
drey :
that will be $1000 please
2026-10-28 03:56:56
1
britatii
Miss November🐰💖 :
as a deer lover omg
2026-10-28 03:10:05
1
queefburguler69
poot 🫧 :
Dude this is sooo bad for my bank account omfg the fawn.
2026-10-27 22:37:48
2
queefburguler69
poot 🫧 :
The hot pink for me 😁
2026-10-27 22:37:09
1
queefburguler69
poot 🫧 :
That print is SO bonnie
2026-10-27 22:37:01
1
rinareveng3
karina 💕 :
Shii she does when I’m so dead broke 😭
2026-10-28 01:55:21
1
blue_azull
AZUL :
I nvr bought anything from skims before but I might hve to now
2026-10-28 00:51:08
1
misscarlyann
Carly :
The print in the long sleeve pjs looks the same as the one they did last year 😭
2026-10-28 02:36:33
1
thereaalmarii
BARBIE 🩷 :
No boots???
2026-10-28 02:54:37
0
ybell10
ybell10 :
cute
2026-10-28 08:17:38
0
lalaelle
Lala 💛 :
Get the same stuff on SHEIN
2026-10-28 00:58:11
0
inmyym1ndd
Ari🪽 :
It hasn’t even passed Halloween
2026-10-28 02:37:28
0
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CHICKEN TIKKA MASALA GARLIC BREAD Soft, fluffy homemade rolls stuffed with creamy, spiced chicken and melted cheese, then brushed with garlic herb butter. They’re perfect for lunch, game day or a fun weeknight dinner. Makes: 8 pieces Ingredients DOUGH 175 ml lukewarm water, about 105-110°F (¾ cup) 6 g instant yeast (2 tsp) 12 g honey (1¾ tsp) 75 g plain whole-milk yogurt (⅓ cup) 35 g garlic herb butter, softened (2½ tbsp) 400 g all-purpose flour (3⅓ cups, spooned and leveled) 8 g fine salt (1⅓ tsp) CHICKEN FILLING 25 ml olive oil (about 2 tbsp) 120 g yellow onion, finely chopped (1 medium onion) 10 g fresh cilantro, finely chopped (about ⅓ cup) 500 g boneless, skinless chicken thighs, cut into small cubes (1.1 lb) 4 g curry powder (1⅓ tsp) 2 g ground turmeric (⅔ tsp) 2 g ground cumin (⅔ tsp) 2 g cayenne pepper (⅔ tsp) 3 g paprika (1 tsp) 5 g chicken bouillon (½ cube or 1 tsp bouillon powder) 30 g tomato paste (2 tbsp) 30 ml water (2 tbsp) 100 g crème fraîche or sour cream (scant ½ cup) 15 g honey (2 tsp) 75 g shredded cheese or mozzarella (¾ cup) EXTRA 8 cheese slices sauce of choice (optional) Topping garlic herb butter, melted Instructions In a large bowl, stir together the lukewarm water, yeast and honey. Let it sit for 5 minutes. Add the yogurt, herb butter, flour and salt. Knead for 10-12 minutes, until smooth and elastic. Cover the bowl and let the dough rise in a warm spot for about 1 hour, or until doubled in size. Heat the olive oil in a large skillet over medium heat. Add the onion and cilantro and cook for 3-4 minutes, until softened. Add the chicken, curry powder, turmeric, cumin, cayenne and paprika. Crumble the bouillon over the top. Cook for 5-6 minutes, stirring occasionally. Stir in the tomato paste, water and crème fraîche. Simmer for 4-5 minutes, until thickened. Stir in the honey and shredded cheese until the cheese has melted. Remove from the heat and let the chicken cool completely before filling the rolls. Deflate the dough and divide it into 8 equal pieces, about 89 g (3 oz) each. Shape them into balls. Roll out each ball into a circle about 6 inches wide. Place a cheese slice in the center and top with about ⅛ of the filling (roughly ⅓ cup). Add sauce if you like. Fold the sides of the dough over the filling, then roll it up like a burrito so the filling is fully sealed. Gently pinch the seam closed. Place the rolls seam-side down on a baking sheet lined with parchment paper. Brush with melted garlic herb butter. Let them rise for 30 minutes, until puffy. Bake in a preheated oven at 400°F (200°C) for 15-18 minutes, until golden brown and cooked through. #cheese #chicken #tiktokfood #bismillah #food
CHICKEN TIKKA MASALA GARLIC BREAD Soft, fluffy homemade rolls stuffed with creamy, spiced chicken and melted cheese, then brushed with garlic herb butter. They’re perfect for lunch, game day or a fun weeknight dinner. Makes: 8 pieces Ingredients DOUGH 175 ml lukewarm water, about 105-110°F (¾ cup) 6 g instant yeast (2 tsp) 12 g honey (1¾ tsp) 75 g plain whole-milk yogurt (⅓ cup) 35 g garlic herb butter, softened (2½ tbsp) 400 g all-purpose flour (3⅓ cups, spooned and leveled) 8 g fine salt (1⅓ tsp) CHICKEN FILLING 25 ml olive oil (about 2 tbsp) 120 g yellow onion, finely chopped (1 medium onion) 10 g fresh cilantro, finely chopped (about ⅓ cup) 500 g boneless, skinless chicken thighs, cut into small cubes (1.1 lb) 4 g curry powder (1⅓ tsp) 2 g ground turmeric (⅔ tsp) 2 g ground cumin (⅔ tsp) 2 g cayenne pepper (⅔ tsp) 3 g paprika (1 tsp) 5 g chicken bouillon (½ cube or 1 tsp bouillon powder) 30 g tomato paste (2 tbsp) 30 ml water (2 tbsp) 100 g crème fraîche or sour cream (scant ½ cup) 15 g honey (2 tsp) 75 g shredded cheese or mozzarella (¾ cup) EXTRA 8 cheese slices sauce of choice (optional) Topping garlic herb butter, melted Instructions In a large bowl, stir together the lukewarm water, yeast and honey. Let it sit for 5 minutes. Add the yogurt, herb butter, flour and salt. Knead for 10-12 minutes, until smooth and elastic. Cover the bowl and let the dough rise in a warm spot for about 1 hour, or until doubled in size. Heat the olive oil in a large skillet over medium heat. Add the onion and cilantro and cook for 3-4 minutes, until softened. Add the chicken, curry powder, turmeric, cumin, cayenne and paprika. Crumble the bouillon over the top. Cook for 5-6 minutes, stirring occasionally. Stir in the tomato paste, water and crème fraîche. Simmer for 4-5 minutes, until thickened. Stir in the honey and shredded cheese until the cheese has melted. Remove from the heat and let the chicken cool completely before filling the rolls. Deflate the dough and divide it into 8 equal pieces, about 89 g (3 oz) each. Shape them into balls. Roll out each ball into a circle about 6 inches wide. Place a cheese slice in the center and top with about ⅛ of the filling (roughly ⅓ cup). Add sauce if you like. Fold the sides of the dough over the filling, then roll it up like a burrito so the filling is fully sealed. Gently pinch the seam closed. Place the rolls seam-side down on a baking sheet lined with parchment paper. Brush with melted garlic herb butter. Let them rise for 30 minutes, until puffy. Bake in a preheated oven at 400°F (200°C) for 15-18 minutes, until golden brown and cooked through. #cheese #chicken #tiktokfood #bismillah #food

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