@chip_05076: @☀️ @DarLing @Nails “bà nọii “ đi Đà Lạt nhiều kỉ niệm hee🤣 #dalat #trip #xuhuong #xhhhhhhhhhhhhhhhhhhhhhhh #3n2d

Chip🐣

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Region: VN

Wednesday 28 October 2026 05:23:41 GMT

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☀️ :

Quá nhìuuuuuuuuu

2026-10-28 05:27:19

1

Nails “bà nọii “ :

Ỏooo

2026-10-28 06:07:10

1

ngpkhangg :

2026-10-28 05:27:13

1

DarLing :

2026-10-28 07:45:02

1

☀️ :

Nhớ qaaaaaaa

2026-10-28 05:27:27

1

Ý :

🥰🥰

2026-10-28 05:30:45

1

To see more videos from user @chip_05076, please go to the Tikwm homepage.

Other Videos

Reviving trend with #suoming song: MONTAGEM ALQUIMIA slowed #wuwacreator #wutheringwaves #suomingedit #trendedit #wuwaedit #wutheringwavesedit #viraledit

Reviving trend with #suoming song: MONTAGEM ALQUIMIA slowed #wuwacreator #wutheringwaves #suomingedit #trendedit #wuwaedit #wutheringwavesedit #viraledit

omg 👇

Your favourite (and mine) 🎃 Despite more attention being given to fibre, the UK average intake has dropped even further (more on that soon), with more people concerned about their protein intake instead. But with this soup, I prove you can have the best of both worlds: 20g of protein, 10g of fibre, and 9 plant points per serving, which is why I'm bringing it back. Here's what you'll need: Ingredients (serves 4) 👩‍🍳 1 red pepper, roughly chopped 1 large tomato, roughly chopped 1 red onion, roughly chopped 1kg pumpkin, roughly chopped 1 bulb of garlic, top chopped off 2tsp cumin ½ tsp of ground black pepper 2tbsps of extra virgin olive oil 500ml of vegetable stock 350g silken tofu Sea salt, to taste Optional toppings: Chickpeas, roasted (approx 60g cooked per serve) Handful of parsley, chopped Handful of mixed seeds (5g per serve) Natural yoghurt (I used Bio&Me kefir yoghurt ) (approx 75g per serve) Feta, crumbled (approx 30g per serve) Head to the comments for the method 👇 #pumpkin #pumpkinsoup #protein #fibre #EasyRecipes

Your favourite (and mine) 🎃 Despite more attention being given to fibre, the UK average intake has dropped even further (more on that soon), with more people concerned about their protein intake instead. But with this soup, I prove you can have the best of both worlds: 20g of protein, 10g of fibre, and 9 plant points per serving, which is why I'm bringing it back. Here's what you'll need: Ingredients (serves 4) 👩‍🍳 1 red pepper, roughly chopped 1 large tomato, roughly chopped 1 red onion, roughly chopped 1kg pumpkin, roughly chopped 1 bulb of garlic, top chopped off 2tsp cumin ½ tsp of ground black pepper 2tbsps of extra virgin olive oil 500ml of vegetable stock 350g silken tofu Sea salt, to taste Optional toppings: Chickpeas, roasted (approx 60g cooked per serve) Handful of parsley, chopped Handful of mixed seeds (5g per serve) Natural yoghurt (I used Bio&Me kefir yoghurt ) (approx 75g per serve) Feta, crumbled (approx 30g per serve) Head to the comments for the method 👇 #pumpkin #pumpkinsoup #protein #fibre #EasyRecipes

🖤#lexus#ls430

🖤#lexus#ls430

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